Elinye lamaphupho amakhulu kakhulu okufika ekhaya ntambama ngemuva kwesikole ngidla isamishi lami le-paté. I-pate yesibindi i icebile ngensimbi nangamaprotheni, kodwa futhi nangamafutha, ngakho-ke akufanele isetshenziswe kabi. Vele, ukuhambisa umzimba nengqondo kancane, okuyilokho izingane okufanele zikwenze, akunankinga.
Ipate ayidliwa kuphela kuma-canapés noma ama-sandwich. Singayixuba nezinye izithako ezifana noshizi noma ibhotela bese senza okwethu ukusabalala. Yiphake ngezinyama noma okhilimu be-pasta noma ilayisi.
I-pate yesibindi yengulube eyenziwe ekhaya
Le recipe ye-Homemade Pork Liver Pate iyi-appetizer efanelekile ukuqala ukuyidla ngaphambi kokuba izitsha ezinkulu zifike.
Isithombe: Apoloybaco, Magnolia