(45 amavoti)
Iyalayisha ...
Ngikuthanda kanjani ukulungisa lesi sidlo ngeSonto! Izinkukhu zezinkukhu zingaphekwa ngezindlela eziyinkulungwane, kepha yile mininingwane emincane enjengeresiphi yanamuhla ebenza bakhetheke. Yize igama leresiphi: Amabele enkukhu abhakwe ngesipinashi kanye ne-cottage shizi ku-pomodoro sauce kanye noshizi we-mozzarella. Kuzwakala kukude kakhulu, kulula kakhulu ukuzilungiselela, zinamanzi amaningi futhi awenelisekile ngokudla okukodwa nje.
Amabele enkukhu abhakiwe agcwele isipinashi kanye ne-cottage shizi
Le recipe yamabele enkukhu aBaked afakwe isipinashi noshizi imnandi futhi iyindlela yokuthi izingane zidle imifino ekhaya.
- U-Angela
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: izindlela zokupheka ezinhle kakhulu
- Izinkonzo: 6
- Isikhathi esiphelele:
Izithako
- Izinhlamvu ezi-12 zezinkukhu ezincane
- 1/2 inkomishi yezinkwa
- 1/2 indebe kashizi ogayiwe weParmesan
- Amaqanda e-4
- 250 gr wesipinashi esifriziwe
- 6 wezipuni ushizi we-ricotta noma i-cottage shizi
- Izilayi ezi-12 ezincane ze-mozzarella
- Amafutha omnqumo
- 200 gr we-pomodoro sauce
- Sal
- Pepper
Ukulungiselela
Khipha izibopho zenkukhu ebhodini lokusika kanye nenkathi ngosawoti nopelepele. Beka ihhavini ukuze ushise ngaphambi kwamazinga angama-180 bese ulungisa isikhunta esingeyona induku ngamafutha omnqumo amancane.
Esitsheni, lungisa imvuthuluka yesinkwa ngamaqanda amabili. Futhi uyigcine igodliwe.
Kwesinye isitsha faka isipinashi esincibilikisiwe sibe yizicucu ezincane, amanye amaqanda amabili kanye noshizi we-ricotta noma i-cottage shizi. Hlanganisa konke ndawonye, bese ubeka isipuni sokugcwaliswa phakathi nendawo yesifuba senkukhu ngayinye, ugcine ukuphela komthungo webele phansi ukuze ukugcwaliswa kungaphunyuki. Gcoba i-chicken fillet ngayinye engxube yeqanda ne-breadcrumb, bese uyibeka ethreyini yokubhaka. Uma usunawo wonke amabele endaweni, fafaza ibele ngalinye ngamafutha omnqumo amancane phezulu (ukuze ugweme ukweqa, ungasebenzisa isifutho).
Bhaka amabele ku-180 degrees imizuzu engu-25, futhi ngemva kwalesi sikhathi, uwakhiphe. Faka i-tomato sauce futhi phezu kwayo izingcezu ze-mozzarella. Bhaka futhi kuze kube yilapho i-mozzarella incibilike ngokuphelele (cishe eminye imizuzu emi-5).
Khonza epuletini nge-sauce encane yetamatisi noshizi ogayiwe weParmesan.
Kumnandi!