I-buttercream yaseSwitzerland, ukugcwalisa noma ukufaka amaqebelengwane akho

Like the isithwathwa esimhlophe noma lokho kwe ushizi, lo uswidi ibhotela kungumhlobo frosting noma ukhilimu ngokusekelwe ibhotela ne-meringue Isetshenziswa kuma-confectionery ukumboza noma ukugcwalisa amakhekhe. Ubumnandi bunokhilimu futhi buyacwebezela ngaphandle, bunokubukeka okukhangayo ngenxa yobumhlophe nobukhali be-buttercream, nayo eboleka ekuhlobisweni ngemibala.

Isithombe: I-Mandymortimer


Thola ezinye izindlela zokupheka ze: Amamenyu ezingane, Ama-Dessert Wezingane

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Amazwana ayi-2, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   UClaudia Páez Diaz kusho

    bangaki abamhlophe abayi-100gr?

    1.    U-Alberto Rubio kusho

      Sawubona Claudia, kuya ngosayizi weqanda olithengayo (M, L…) http://www.gastronomiaycia.com/2010/09/14/cuanto-pesan-los-huevos/