(21 amavoti)
Iyalayisha ...
Uma ezinsukwini ezimbalwa ezedlule ngikufundisile lungiselela isithombe esihle sikaSanta Claus, namuhla sizofunda ukwenza amanye izingelosi ezincane eziyigugu ezinhle kakhulu ukubeka kumakhekhe athile. Ukuzilungiselela kuzodingeka sibe namathuluzi athile ayisisekelo okuzosebenza nawo nge-fondant njengabasiki abathile, kepha awabizi futhi ungawasebenzisela nezinye izinto eziningi.
Ungazenza kanjani izingelosi ezithandekayo
Mangaza wonke umuntu onalezi zingelosi ezithandekayo, ezangempela ngaphandle futhi zimnandi ngaphakathi
- U-Angela
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: isiphuzo
- Isikhathi esiphelele:
Izithako
- I-120 g ebomvu yokunamathisela ebomvu
- Ukunamathisela okumhlophe okungu-100g
- 20g unamathisela ophuzi ophuzi
- 5 gr we-fondant paste emnyama
- 10 g wokunamathisela okuluhlaza okwesibhakabhaka
- I-20 gr yokunamathisela okunamabala anemibala yenyama
- Idayi ebomvu ebomvu
Ukulungiselela
Ukwenza amakhekhe, silungiselele iresiphi yethu yamakhekhe awolintshi esiwalungiselela iHalloween, okuyiyona enamanzi amaningi futhi efanelekile ukunikeza izingelosi zethu ezincane ukunambitheka okukhetheke kakhulu.
Uma senziwe amakhekhe futhi ekushiseni kwegumbi, siwashiya egodliwe ukuze siqale ukuwahlobisa.
Khipha inqwaba ye-fondant ebomvu etafuleni lomsebenzi, futhi ngosizo lwephini lokugoqa uyishiye cishe u-1cm ubukhulu. Ngosizo lwabasiki bekhukhi abayindilinga, senza imibuthano emikhulu engu-3 ubukhulu bamakhekhe ethu.
Siphinde sikhiphe i-fondant emhlophe kanye nabasiki abancane senza imibuthano yama-diameter ahlukene ukuze kamuva sinamathisele ngosizo lwamanzi kanye nebhulashi, ku-fondant ebomvu.
Ngosizo lwezakhi ezintathu engikubonisa ngezansi (i-punch, ibhulashi kanye "nomzimba omncane"), sizokwenza amakhanda ezingelosi zethu ezincane.
Sithatha i-fondant enombala wenyama futhi sizokwenza amabhola amathathu ngobukhulu obulinganayo. Ngosizo lwebhulashi kanye nombala wokudla obomvu oyimpuphu, sizopenda izihlathi kubhola ngalinye elincane. Ngosizo lwe-punch senza izimbobo ezimbili ezincane emakhanda ngamunye. Phuma unamathisele omnyama we-fondant bese wenza amabhola amancane angu-6 (2 ekhanda ngalinye), azoba amehlo ezingelosi zethu ezincane. Ngosizo lwebhulashi elicwiliswe emanzini, sinamathisela amehlo kuso.
Ekunciphiseni kuzosisiza ukwenza amakhanda amamatheke, uma sesiwamaka, sizopenda umugqa ngombala oyimpushana obomvu elingisa umlomo wengelosi ngayinye encane.
Uma sesinamakhanda, sizoqhubeka nokwenza amaphiko ezingelosi zethu ezincane. Kulokhu sizosebenzisa umsiki omise okwemvemvane futhi sizokwenzela izingelosi amaphiko ayi-12. Ukwenza izimbobo ezincane ephikweni ngalinye, singasebenzisa i-nozzle encane yesikhwama sethu se-pastry.
Ngomzimba, sizothatha cishe amagremu angu-120 we-fondant ngemibala esiyifunayo futhi siyihlukanise ibe mithathu. Kulokhu senze eyodwa eluhlaza okwesibhakabhaka nokubili ebomvana, (ehlanganisa okubomvu nokumhlophe), enye yaba mnyama kancane enye yalula kancane.
Yenza imibuthano emithathu ngocezu ngalunye lwe-pasta, futhi kancane kancane uyilolonge ibe ikhoni ize ibukeke njengepheya. Gcwalisa iphansi ukuze libambe. Nge-fondant enombala wenyama, yenza ama-churro amade ukuze wenze izingalo, futhi nge-fondant emhlophe, futhi wenze ama-churros ukuze wenze ama-wands lapho izinkanyezi zizohamba khona.
Khipha i-fondant ephuzi futhi ngosizo lomsiki omise okwenkanyezi, wenze izinkanyezi ezincane.
Sizokwenza izinwele zezingelosi zethu ezincane ngokwelula i-fondant ephuzi futhi sisebenzise umsiki omise okwezimbali.
Hamba ngokunamathisela ngosizo lwamanzi bese uxubha ingxenye ngayinye ukuze udale umzimba wengelosi yethu encane.
Thatha amakhekhe ngamunye, bese ufaka isisekelo esibomvu osilungiselele ekuqaleni ngamachashazi amhlophe. Futhi kukhekhe ngalinye, beka ingelosi ngayinye encane.
Bayigugu!
