Ama-apula weCaramel njengalezo zombukiso owenziwe ekhaya. Emhlabeni we-Anglo-Saxon iresiphi ye- Halloween, kodwa zenzele noma iluphi usuku lokuzalwa noma iphathi yezingane. Enye indlela yokubeka izithelo ekudleni kwabancane! Khetha ama-apula amancane (akunandaba ukuthi aluhlaza noma abomvu). Yebo, sumo qaphela lapho uphatha i-caramel, njengoba ukusha kungaba kubi kakhulu.

Ama-apula weCaramel

Phrinta iresiphi

Ama-apula enziwe ekhaya e-caramelized afana nalawo ase-fair.

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: isiphuzo
Izinkonzo: 12

Isikhathi esiphelele:

Izithako

12 ama-apula amancane abomvu noma aluhlaza, noma yiluphi uhlobo
Izinti eziyi-12 ze-ayisikhilimu / ama-skewers
4 izinkomishi ushukela omhlophe
1 1/4 indebe yamanzi
½ isipuni umbala wokudla obomvu

Ukulungiselela

Geza futhi womise ama-apula (bheka inothi elingezansi). Faka i-popsicle noma izinti ze-skewer kuma-apula. Beka ama-apula eceleni ebhodini lokubhaka elinezikhumba elixutshwe ngamafutha.
Hlanganisa ushukela namanzi epanini eliphansi elisindayo phezu kokushisa okuphakathi. Bilisa kuze kuvele i-caramel ewugqinsi (qaphela ukusha).
Susa ingxube ye-caramel ekushiseni bese wengeza ngokucophelela umbala obomvu wokudla (kungase kuhlakazeke, ngakho-ke susa). Kungase kudingeke wengeze isipuni esingaphezu kwe-½ uma umthunzi ungeyona into oyifunayo (lokhu kuncike kwikhwalithi namandla kadayi).
Ngamunye, cwilisa ama-apula ngokucophelela engxubeni kashukela; baphendule ukuze okweqile kuwele ebhodweni. Dlulisa ama-apula aboshwe ephepheni lesikhumba bese uvumela ukupholisa kuze kube yilapho i-caramel ilukhuni ngokuphelele.

Amanothi

Ama-apula ngokuvamile afika ne-coating of wax, okuzovimbela uswidi ukuthi unganamatheli phezulu. Ukuze ukhiphe i-wax, mane ubilise izinkomishi ezingu-6 zamanzi ngesipuni esingu-1 sikaviniga omhlophe. Ngokushesha cwilisa ama-apula enhlanganisweni imizuzwana emi-5 bese uwomisa ngokuphelele. I-caramel izonamathela kahle.[br]Uma ingxube ye-caramel iba nzima kakhulu phakathi nenqubo yokucwiliswa, vele uyishise kabusha ngokushisa okuphakathi bese uqhubeke nokumboza ama-apula.[br]Iresiphi yokuqala isebenzisa isiraphu yommbila exutshwe noshukela namanzi. . Njengoba kunzima kakhulu ukuthola eSpain, isilinganiso soshukela namanzi siye sanda ukuze i-caramel iphume kahle. Uma uyithola, susa i-1/4 yamanzi nenkomishi kashukela bese uyibuyisela esikhundleni nge-1/2 indebe yalesi siraphu.

Khonza ama-apula ezinsikeni zamakhekhe ezimibalabala kunoma yiliphi iphathi lezingane futhi ngaphezu kwakho konke, gcina iresiphi ye- Halloween!

Isithombe nokuzivumelanisa nezimo: wena nje

Recetín

Ama-apula we-Caramelized Ingabe uzolinda i-Halloween?