(26 amavoti)
Iyalayisha ...
Ekhaya, akekho ongamelana lentile nge-chorizo. Kungokunye kokudla okuthandwa kakhulu ngabantwana futhi akuyona into engaphansi ngoba kumnandi kakhulu.
Ukuze abe ama-lentile kuphela ane-chorizo (futhi ikakhulukazi, kulabo ababuza, ngoqathe omncane namazambane) kwesinye isikhathi ngikwenza ukubeka ucezu lwe-anyanisi kanye negalikhi nje ukufaka i-flavour. Ngiyabathambisa endukwini yesitsotsi bese ngiyawahoxisa. Ngale ndlela ngigwema ukuthi ezinye izingane zilinde ukuthola izingcezu zika-anyanisi epuletini ukuze zizibeke eceleni futhi zingazidli.
I-Los amasoseji sithanda kakhulu imidwebo emincane kodwa ungasebenzisa chorizo entsha enkulu noma eyomile esetshenziselwa lolu hlobo lwesitshulu. Okubalulekile ukubala inani kahle ukuze kungasali muntu ngaphandle kocezu.
Ama-lentile ane-chorizo
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Izinkonzo: 6
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- 500 g wamalenti
- 1500 g wamanzi asivivi, cishe
- 2 toolshorias
- 2 amazambane amancane
- 1/2 anyanisi
- I-2 clove kagalikhi
- Ama-chorizos amasha ayi-6 (amancane)
Ukulungiselela
Simanzisa udali ihora elilodwa noma amabili.
Ngemuva kwalesi sikhathi siwafaka epanini elinamanzi afudumele acishe ilitha elilodwa, izaqathe ezimbili (ngalinye lisikwe laba izingcezu ezimbili) namazambane amabili.
Kudondolo lwe-skewer sithinta u-anyanisi kanye nama-clove amabili egalikhi.
Siphinde siyifake epanini. Sifaka iqabunga le-bay.
Sifaka ipani emlilweni bese siyayiyeka ipheke cishe isigamu sehora, sibhukuqa uma sibona kunesidingo.
Ngemuva kwaleso sikhathi sifaka amasoseji amasha.
Siyaqhubeka nokupheka ngokushisa okuphansi okuphakathi sifaka amanzi lapho sikubona kunesidingo ngoba amalenti azomunca amanzi okuqala.
Uma ama-lentile esephekiwe, susa induku ye-skewer ngo-anyanisi nogalikhi.
Manje sifaka umcibisholo wamafutha omnqumo ayintombi epanini elincane. Uma kushisa, faka uhhafu wesipuni kafulawa kakolweni nohhafu wethisipuni we-paprika emafutheni. Siyivumela ipheke umzuzu, ingasekho ukuze ingashi, bese siyifaka kwi-lentil casserole yethu.
Sifaka usawoti bese sishiya udali emlilweni eminye imizuzu eyi-10 futhi silungele ukuletha etafuleni.
Imininingwane engaphezulu - AmaChorizo ane cava