(50 amavoti)
Iyalayisha ...
Ingabe siyawenza amakhukhi? Uma unabantwana ekhaya, zilungiselele amakhukhi angenamaqanda Kungaba uhlelo oluhle kakhulu lokuchitha intambama ejabulisayo.
Izithako esizozidinga aziyinkimbinkimbi futhi ezinye zazo zingashintshwa kwabanye uma ubungenazo ekhaya. Isibonelo, ushukela onsundu ungashintshwa ushukela omhlophe. Noma ikhasi lemon ikhasi eliwolintshi.
Nathi ngeke sibaxake kakhulu ukuze sibalolonge. Abancane bathanda ukwenza churritos nenhlama Ngakho masilandele leyo ndlela elula. Unakho konke okuchazwe ngezansi, kufaka phakathi izithombe zesinyathelo nesinyathelo.
Amabhisikidi angenaqanda, anamafutha omnqumo
Asanda kwenziwa acwebile ngaphandle futhi athambile ngaphakathi.
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: desayuno
- Izinkonzo: 50
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- 170g ubisi
- 100 g amafutha omnqumo
- 120 g kashukela onsundu
- Isikhumba esigayiwe sikalamula (okungcono uma sivela ekulimeni okuphilayo)
- Ukuchaphaza kwamanzi anombala osawolintshi (uma ungenayo, ungenza ngaphandle kwalesi sithako)
- 8 g Uhlobo lwasebukhosini imvubelo yokubhaka
- Phakathi kuka-400 no-450 g kafulawa
Ukulungiselela
Faka ubisi, amafutha, amanzi ezimbali eziwolintshi (uma sinawo) noshukela endishini. Faka isikhumba esigayiwe sikalamula.
Sixuba nezinduku ezithile.
Silungisa ufulawa wethu.
Sihlanganisa ufulawa endishini lapho sinezithako ezisele.
Sizokwenza kancane kancane, sixube kuqala ngezinduku, bese ngesipuni bese, uma kunesidingo, ngezandla zethu.
Sakha imicu yenhlama futhi siyinqume.
Gcoba ngamunye ngokuphakela ushukela onsundu.
Siwafaka emathreyini amabili okubhaka.
Bhaka ngo-180º (kuhhavini osuke usushisa kakade) cishe imizuzu engama-20.
Imininingwane engaphezulu - Iqhinga lasekhishini: indlela yokusebenzisa ngokunenzuzo isikhumba sesithelo