Uma ezinsukwini ezimbalwa ezedlule sikutshele ukuthi kanjani nambitha uviniga, namuhla ngizokunikeza elinye iqhinga lokupheka elilula ongasebenzisa ngalo yenza ushukela wama-flavour ahlukene, futhi sizofunda ukunambitha ushukela.
Kuyinto iresiphi elula yokwenza futhi iyamnandi.
Ukwenza ushukela wakho onambitheka, sizosebenzisa izithako esivamise ukuba nazo ekhaya njengamawolintshi, i-apula, itiye elinongiwe, amaqabunga eminti, njll
Senza kanjani ushukela ngamunye onamakha?
- Ushukela onamakha ovela ezithelweni ezintsha okufana newolintshi, i-apula, ulamula, ubhamubhamu, njll. Ukuze usilungiselele, into yokuqala okufanele uyenze ukususa isikhumba kwisithelo ngokucophelela usiyeke some amahora angama-24. Uma leso sikhathi sesidlulile, sika izikhumba zibe yizicucu ezincane, uzixube embizeni yengilazi noshukela. Vumela konke ukunambitheka kuphumule cishe izinsuku eziyi-3-4 ukuze iphunga lihlangane kahle futhi uzokwazi ukulisebenzisa.
- Ushukela wetiye onamakha yezithelo ezibomvu noma yikuphi okunye ukunambitheka okuthandayo: Ngincoma ukuthi ukwenze ngamathiyizi anezicucu zezithelo, ama-rose petals noma esinye isithako sokuyinambitha. Kuzofanele usebenzise isihluzo ukuhlukanisa itiye nezithako ezingeziwe, futhi uma usulihlukanisile, okumele ukwenze nje ukuxuba lezi zithako noshukela. Vumela yonke into ihlangane kahle ebhodleleni lengilazi futhi, njengaphambilini, ake amaphunga aphumule izinsuku eziyi-3-4 ibhodlela livaliwe ngokuphelele. Ngemuva kwalesi sikhathi izobe isilungele ukusetshenziswa.
Okunye okukhethwa kukho Izithako ongangeza kushukela ukuze unongwe, yilezi ezilandelayo:
- Amaqabunga e-Mint noma e-spearmint
- Isinamoni ne-clove
- Imidumba ye-Vanilla
- Chips chocolate
- Ama-rose petals
- Amahlumela ama-lavender
Ngiyethemba ukuthi kule mibono, uzoba nesibindi sokwenza ushukela owuthandayo.
En Recetin: Amaqhinga Wokupheka: Ungasinambitha Kanjani Iviniga