(43 amavoti)
Iyalayisha ...
Lapha une iresiphi elula emnandi, emnandi. Lezi amasoseji newayini elimhlophe bakukhonza njenge isidlo esikhulu kuhambisana namanye amazambane, kubhakwe noma okuthosiwe, imifino noma isaladi, kepha futhi njenge tapa noma ngisho nokuzifaka esinkweni bese wenza i- isangweji, uzobona ukuthi kumnandi kanjani!
Esinyathelweni sokugcina ngemuva kokufaka iwayini bese ulipheka, unganambitha isoso futhi uma liqine kakhulu ukunambitheka kwakho ungangeza amanzi amancane noma inkukhu noma umhluzi wenyama bese upheka imizuzu embalwa ukuyithambisa.
Amasoseji newayini elimhlophe
Iresiphi emnandi futhi elula yokulungiselela amasoseji.
- UBarbara Gonzalo
- Igumbi lasekhishini: Spanish
- Uhlobo lweresiphi: Imoto
- Izinkonzo: 2-3
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- 10 amasoseji engulube (Eyaziwa nangokuthi amasoseji ebhusha noma ama-longanizas)
- 1 cebolla
- 180 gr. iwayini elimhlophe
- amafutha e-olive
- Isipuni esingu-1 sefulawa
- i-parsley eqoshiwe
- amanzi noma inkukhu noma umhluzi wenyama (ngokuzithandela)
- sal
Ukulungiselela
Sika u-anyanisi ube yimichilo emihle kaJulienne.
Epanini lokuthosa engeza isiphepho samafutha no-anyanisi. Usawoti kanye gazinga cishe imizuzu engu-5 phezu komlilo ophakathi kuze kube yilapho u-anyanisi ethatha umbala obala futhi eqala ukuba nsundu.
Faka amasoseji aphelele noma usike uhhafu. Pheka uzihambise ukuze zenziwe kancane kuzo zonke izinhlangothi.
Lapho nje sesibona ukuthi amasoseji aqala ukwenziwa, engeza isipuni sefulawa ugovuze njalo umzuzu owodwa noma ngaphezulu ukuze ufulawa ungahlali uluhlaza. (Uzobona ukuthi inenhlama encane, kuyinto ejwayelekile, le mpuphu izosisiza ekwenzeni isoso libe mnandi futhi libe ukhilimu).
Bese uthele iwayini, uphakamise ukushisa uvuse ukuze ufulawa uncibilike kahle notshwala buhwamuke.
Pheka imizuzu embalwa ngaphezulu ngokushisa okuphakathi nendawo size sibone ukuthi isoso liyajiya namasoseji aqediwe ngokuphelele.
Zama isoso, uma, njengoba ngishilo, inamandla kakhulu, manje usungangeza amanzi amancane noma umhluzi bese upheka imizuzu embalwa.
Fafaza ngeparsley eqoshiwe bese ukhonza.
Amanothi
Uma ufuna ukunambitha la masoseji kancane, ungangeza iqabunga le-bay ngenkathi uthosa u-anyanisi.