Potato coulant ngokumangala namanzi kakhulu

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Por U-Angela

Ngabe usuphelelwe yimibono yokulungiselela amazambane acubuziwe? Ngabe ufuna ukuphuma enkambisweni bese wenza iresiphi ehlukile nelula yamazambane acubuziwe? Namuhla sinemfihlo esifuna ukukutshela yona, ikhekhe ngesimo se-coulant lapho isisekelo singamazambane, kepha lokho kuhamba nokumangala okumnandi kakhulu: ushizi kanye nenyama ephekiwe, ukuhambisana okuphelele enkambweni yesibili.

Potato coulant ngokumangala namanzi kakhulu

Phrinta iresiphi

Ingabe usuphelelwe yimibono yokulungisa amazambane agayiwe? Uzoyithanda le recipe yePotato Coulant ngokumangala okumnandi kakhulu

Potato coulant ngokumangala namanzi kakhulu
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: okhilimu
  • Izinkonzo: 4
  • Isikhathi esiphelele:

Izithako

  • 4 amazambane aphakathi
  • Ingilazi yobisi
  • 30 g webhotela
  • Sal
  • Pepper
  • Ushizi we-mozzarella ogayiwe
  • Ama-ham cubes aphekiwe

Ukulungiselela

  1. Into yokuqala okufanele uyenze amazambane abunjiwe. Ukuze ukwenze kubukeke kukuhle kuwe, ungaphuthelwa iqhinga lethu lokwenza izambane elicubuziwe elihle kakhulu.

  2. Hlanza amazambane bese uwapheka emanzini amaningi. Uma usuziphekile (cishe imizuzu engu-30 zizobe sezidlulile), zihlabe ngosizo lwemfoloko ukuze uhlole ukuthi zithambile yini. Uma zikhona, zikhiphe emanzini bese uzichoboza ngokuzifaka engilazini ye-blender.

  3. Ziyeke zibe puree bese wengeza ubisi kancane kancane kanye nebhotela ekamelweni lokushisa. Qhubeka uhlanganisa kuze kube yilapho uthola ukuthungwa kwe-puree nosawoti kanye nopelepele.

  4. Hlangisa i-ovini iye kuma-degree ayi-180.

  5. Lungiselela ezinye iziqukathi ojwayele ukuzisebenzisa ukwenza amaflani ngamanye. (Baphakela i-aluminium, ukuze bayisebenzise futhi bayilahle), futhi bagcwalise uhhafu ngamazambane agayiwe. Khona-ke ngosizo lwe-spoon, yenza umgodi kwesokudla phakathi nendawo yokugcwalisa, bese wengeza ama-cubes we-ham ephekiwe kanye noshizi ogayiwe. Bese umboza futhi ngamazambane acubuziwe kuze kube yilapho isitsha sigcwaliswa ngokuphelele.

  6. Bhaka ama-coulants cishe imizuzu engu-8, ukuze i-puree ibe yigolide ngaphandle, futhi ushizi uyancibilika ne-ham ngaphakathi. Uma leso sikhathi sesidlulile, vula i-coluant ngosizo lwesikelo (kuzodingeka uphule ama-flanera alahlwayo), futhi unikeze i-coulanti ngayinye etafuleni. Uzobona ukuthi ngokuwasika phakathi, ngenxa yalokho sinengxube enamanzi kashizi kanye ne-ham ephekiwe.

Uma uyithandile iresiphi, ungaphuthelwa iresiphi yethu i-octopus coulant, nayo emnandi.


Thola ezinye izindlela zokupheka ze: Puree Ungadliwa

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.