I-Cevapcici: amasoseji amasha aseBalkan

Lolu hlobo lwesoseji eliwugqinsi elenziwe ngenyama egayiwe, ngokuvamile i-veal, liyindlovukazi ye-Balkan gastronomy. Iresiphi ye-cevapcici iyahlukahluka kuye ngamazwe kuye ngohlobo lwenyama esetshenzisiwe (inyama yenkomo exutshwe nengulube noma iwundlu) noma ngendlela abakhonzwa ngayo. Imvamisa zifakwa esinkwa se-pita futhi zihambisane no-anyanisi osikiwe ongahluziwe.

Isithombe: Lovebryan


Thola ezinye izindlela zokupheka ze: Inyama Ungadliwa

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Yiba ngowokuqala ukuphawula

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.