Ikhekhe le-almond: liphendule libe uphudingi wephathi

Ugwadule
Inkanyezi eyi-1Ama-estrellas we-2Ama-estrellas we-3Ama-estrellas we-4Ama-estrellas we-5 (9 amavoti)
Iyalayisha ...

Por U-Angela

Este ibhisikidi lama-alimondi Kulula ukwenza futhi ngokuthinta okumbalwa esikuchazela kona, kungaba yi-dessert enhle yanoma yisiphi isidlo sakusihlwa sama-gala kula maphathi. Kepha kwe- Phelezela ikhofi, ingilazi yobisi noma itiye ukuthola isidlo noma ibhulakufesi lihle kakhulu. Ukuphela kwento esizodinga ukuyenza ubisi lwebhotela, okunzima ukuluthola lapha kepha olulula kakhulu ukulwenza ekhaya: engeza isipuni seviniga noma ulamula engilazini yobisi bese usivumela ukuthi sisebenze imizuzu emihlanu. Ungakhathazeki, ubisi luguqula isimo kuphela, alubi kubi.

Ibhisikidi lama-alimondi

Phrinta iresiphi

Leli khekhe le-alimondi lilula kakhulu ukulenza futhi liwuphudingi ophelele kunoma yisiphi isidlo sasemini noma sakusihlwa

Ibhisikidi lama-alimondi
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: isiphuzo
  • Isikhathi esiphelele:

Izithako

  • 1/4 izinkomishi zikafulawa
  • 1/2 indebe ushukela ohlukanisiwe uhlukaniswe kabili
  • 1 isipuni imvubelo
  • 1/2 isipuni sesoda yokubhaka
  • I-1 / 2 isipuni sikasawoti
  • Izipuni eziyi-6 ezingekho usawoti, ezibandayo bese zisikwa zibe izingcezu ezincane
  • 1 isipuni sobisi
  • 1/4 indebe lisikiwe ama-alimondi
  • 1 inkomishi ye ibhotela

Ukulungiselela

  1. Preheat ihhavini ukuya kuma-degree angu-200. Gcoba i-pan yokubhaka eyindilinga ekhishwa ngamafutha bese uyibeka eceleni.

  2. Endishini, hlanganisa ufulawa, 1/4 indebe kanye nezipuni ezi-3 zikashukela, i-baking powder, i-baking soda nosawoti. Faka ibhotela bese ushaya kuze kube yilapho ingxube ifana nesihlabathi esimanzi noma imvuthuluka yesinkwa, izingcezu zebhotela zisabonakala. Uma usebenzisa i-mixer noma iprosesa yokudla ngesivinini esiphansi, engeza ibhotela uhlanganise kodwa ungabi kakhulu.

  3. Thela inhlama epanini lokubhaka eligcotshiswe ngamafutha. Penda phezulu ngobisi, usebenzisa ibhulashi. Fafaza ushukela osele kanye nama-alimondi aqoshiwe.

  4. Yehlisa i-ovini ibe ngu-180ºC. Bhaka imizuzu engama-20-25 noma kuze kufakwe i-toothpick noma ummese enkabeni. Kulungile ngokuphelele ngaphambi kokukhipha esitsheni bese usika izingcezu.

  5. Ukwenza i-dessert ekhethekile, ungayethula ngo-ayisikhilimu we-vanilla ngenkathi kusashisa futhi ezinye izingcezu zamapentshisi zibe yisiraphu. Geza kancane ngesiraphu ukwenza ikhekhe lidakwe.


Thola ezinye izindlela zokupheka ze: Ukudla kwasekuseni nokudla okulula, Amaholide nezinsuku ezikhethekile, Ama-Dessert Wezingane, Ama-bhisikidi Ungadliwa, Ukupheka kukaKhisimusi

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Yiba ngowokuqala ukuphawula

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.