Uma siqhathanisa okudala utamatisi salmorejo Nge-gazpacho, leyo enama-alimondi esizoyilungiselela izofana kakhulu ne-ajoblanco. Ngibe nenhlanhla yokuzama lesi sibiliboco kule mpelasonto endaweni yokucima ukoma eCórdoba, lapho kuzalwa khona i-salmorejo. Okungathandeki, nokunambitheka okulinganiselayo phakathi kukawoyela onamandla we-virgin negalikhi, le salmorejo Singayithatha ngeqanda elijwayelekile eliphekiwe ne-ham mincemeat noma nezinye izithako ezifana ne-tuna, i-salmon ebhemayo noma ukusikwa okuthile kwe-mojama.

I-almond salmorejo

Phrinta iresiphi

Kunezinhlobonhlobo eziningi ze-salmorejo yendabuko futhi namuhla sizolungisa eyodwa enama-alimondi amnandi

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: amasobho
Izinkonzo: 4

Isikhathi esiphelele:

Izithako

200 gr. ama-alimondi aluhlaza angenasikhumba
100 gr. imvuthuluka yesinkwa
2 clove ugarlic
200 ml. amafutha omnqumo ayintombi nto
2 wezipuni wewayini elimhlophe uviniga
sal
amanzi

Ukulungiselela

Okokuqala sibeka isinkwa sicwilise ngamanzi amancane atshazekile, uwoyela oconsayo kanye neviniga nosawoti omncane.
Uma isithambile, siyifaka engilazini ye-blender nama-alimondi, ama-clove e-garlic ahlutshiwe kanye nesiqu esiphakathi sisusiwe kanye nosawoti omncane.
Sishaya kahle kakhulu size sithole ukhilimu owugqinsi futhi one-velvety
Sizofaka amafutha kancane kancane, kanye namanzi, okusisiza ukuba sinikeze i-salmorejo homogeneity kanye noketshezi olufunayo.
Ifriji bese ukhonza ngokuhlobisa okufisayo.

Isithombe: Laabaceria

Recetín

I-almond salmorejo