(39 amavoti)
Iyalayisha ...
Uma izingane zakho zingazithandi izinhlanzi, ngiphakamisa ukuthi ulungiselele lawa ma-croquette. Ziyathwala i-hake kanye neqanda eliphekwe kanzima futhi ngiyakuqinisekisa ukuthi ngeke bakwazi ukumelana nalokhu.
Ngibenzile nge-hake kepha ungayifaka esikhundleni sayo isalimoni noma ngezinye izinhlanzi onazo. Uma inhlanzi yakho iluhlaza, njengakwami, ungakwazi pheka obisini uqobo oyokwenza ngalo inhlama yamakhrokthi.
Yini onayo inhlanzi esalile kokunye ukudla? Awu, uyihlanze kahle bese uyibeka isivele iphekwe enhlama yakho. Uzothola ama-croquette amahle we ukuxhashazwa.
Ama-croquettes ama-hake nama-egg abilisiwe
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: iziqalo
- Izinkonzo: 8
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- 100 g bhotela
- 100 g kafulawa
- Ilitha eli-1 lobisi olunamakhamitha amancane
- Amakhambi
- Sal
- Izibopho ezi-2 ze-hake ezifriziwe
- Amaqanda e-2
Ukulungiselela
Epanini sifaka amanzi, amaqanda abiliswe kanzima nosawoti omncane. Sayifaka emlilweni.
Ubisi silufaka kwesinye isobho, sihlanganise ne-hake, bese siyalushisa.
Sifaka ibhotela epanini bese sibeka ipani emlilweni.
Lapho incibilikile, engeza ufulawa bese uwuthutha imizuzu embalwa.
Sifaka ubisi, kancane kancane, ngaphandle kokuma ukugovuza. Sifaka amakhambi anamakha nosawoti.
Lapho i-béchamel isinyene, engeza i-hake, esevele iphekiwe, izingcezu ezincane.
Siqhubeke nokupheka.
Uma amaqanda esevuthiwe, siyawaxebula bese siyawasika. Siphinde sibangeze kusoso wethu we-béchamel.
Sihlangana kahle.
Sibeka inhlama enwetshiwe kuthileyi esizobe simboze ngalo ngephepha lokubhaka. Siyivumela ukuba ipholile, kuqala ekamelweni lokushisa bese esiqandisini.
Uma sekubanda sakha ama-croquette ngezipuni ezimbalwa. Sibadlulisa ngamaqanda ashayiwe nangemvuthuluka yesinkwa.
Futhi manje kufanele siwathose kuphela ngamafutha ka-sunflower amaningi.
Imininingwane engaphezulu - I-salmon egosiwe ihlanjululwe nge-carrot puree