Inyunyana ye-pasta enezimbaza ezifakwe emanzini anosawoti ihlale imangalisa. Futhi uma kungenjalo, zama lena. i-lasagna yembaza ekheniwe, iresiphi yasekuqaleni ezothandwa yiwo wonke umuntu.

Singazenzela thina i-béchamel noma siyithenge isivele isilungile. Sizolungisa ukugcwaliswa ngokuyisisekelo namakani ethinini. Ngingeze izingcezu ezimbalwa zezinhlanzi ezishaywayo ebesizisele esidlweni sayizolo, kodwa awukwazi ukukubeka.

Sizohlanganisa i-lasagna njengoba senza njalo, izingqimba ezishintshanayo we-bechamel, i-pasta, ukugcwalisa ... futhi sizoqeda ngesendlalelo esivulekile se-bechamel kanye nezingcezu ezimbalwa ze-mozzarella noma, uma uthanda, noshizi owuthandayo.

I-Mussel lasagna nezinye izinto ezilondolozayo

Phrinta iresiphi

ascen jimenez

Igumbi lasekhishini: zanamuhla
Uhlobo lweresiphi: i-pasta

Isikhathi esiphelele:

Izithako

1 ithini le-salmon ekheniwe
1 ikani le-tuna
1 ikani lezimbaza eziqoshiwe
Izingcezu ezimbalwa zezinhlanzi (i-hake noma enye)
1200 g we-béchamel
Amashidi ambalwa we-lasagna pasta ephekwe ngokweqile
1 ibhola le-mozzarella

Ukulungiselela

Lungiselela ukugcwaliswa ngokubeka i-saumoni ekhishwe, i-tuna ekhishwe, izimbaza ezinoketshezi olusemathinini endishini.
Uma sifuna, sengeza izingcezu zezinhlanzi.
Sihlangana kahle.
Faka i-béchamel encane endishini engenawo ovini.
Kuso sibeka amashidi e-lasagna.
Sisakaza ingxenye yokugcwalisa.
Sifaka i-béchamel encane kulokhu kugcwaliswa.
Siphinda lezi zinyathelo.
Siqedile nge-pasta ne-béchamel.
Sinquma i-mozzarella bese siyibeka phezulu.
Bhaka ngo-180º cishe imizuzu engama-30.