Kusukela engulubeni, nokuningi uma kungukuthi yi-Iberia, kuya ekuhambeni, lesi sisho sahamba. Nge Imbambo yengulube yase-Iberia kungenziwa ukucaciswa okungenakubalwa, konke kumnandi: isitshulu ngamazambane, ku-marinade, kubhakwa ...
Le recipe yenziwe nge-pasta, ikakhulukazi ngama-noodle awugqinsi y simnandi ngendlela emangalisayo. Isidlo sangempelasonto, ukuze ukwazi ukujabulela ngemuva kohambo oluhle lwasekwindla.
Ngizoyihlola. Ezweni lami, kwenziwa ama-noodle ngale ndlela, isibonelo, ngama-clams, ama-prawn, ithini le-tuna (eliwusizo kakhulu) noma ukusebenzisa inhlanzi ethosiwe ngayizolo (njenge-horse mackerel noma ama-anchovies). Ngiyabonga. Ake sibone ukuthi iphuma kanjani.