UHamu noshizi quiche, ngesidlo sakusihlwa!

Pasta
Inkanyezi eyi-1Ama-estrellas we-2Ama-estrellas we-3Ama-estrellas we-4Ama-estrellas we-5 (19 amavoti)
Iyalayisha ...

Por U-Angela

Yenza a quiche Ekhaya, ngaphandle kokuba ngumqondo owusizo kakhulu kunoma yisiphi isidlo sakusihlwa, kuyindlela esheshayo nelula yokwenza isidlo esiphelele futhi esimnandi. I-quiche uqobo luhlobo lwekhekhe elimnandi lapho ungangeza khona noma yiluphi uhlobo lwesithako. Namuhla sikulungiselele nge-ham noshizi, izithako ezilusizo kakhulu esivame ukuba nazo sonke ekhaya nabancane abazithandayo.

Ilungiswe kuhhavini, ngakho-ke ayinawo uwoyela futhi inamanzi amaningi futhi imnandi.

I-Ham And Cheese Quiche

Phrinta iresiphi

Ukwenza i-quiche ekhaya, ngaphezu kokuba umqondo odumile wanoma yisiphi isidlo sakusihlwa, kuyindlela esheshayo nelula yokwenza isidlo esiphelele wonke umuntu ayithandayo.

I-Ham And Cheese Quiche
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: i-pasta
  • Isikhathi esiphelele:

Izithako

  • 1 isisekelo esisha esinqunyiwe
  • 200 g weYork ham
  • 250 g woshizi ogayiwe
  • Uhafu ka-anyanisi uthathe izingcezu ezincane
  • 150 ml kakhilimu owuketshezi
  • Amaqanda e-3
  • Sal
  • Pepper
  • I-Nutmeg
  • Ezinye izingcezu zikatamatisi ukuhlobisa

Ukulungiselela

  1. Preheat ihhavini ukuya kuma-degree angu-180. Phakathi naleso sikhathi, usakaze inhlama ephukile phezu kwesikhunta lapho uzokwenza khona i-quiche. Zama ukulenza libe isikhunta esiyindilinga esiphakathi nendawo. Faka isikhunta ngenhlama, bese uyihlaba ngemfoloko ukuze kungabikho amabhamuza adalwe uma kuhhavini. Uma usunayo, yifake kuhhavini bese uvumela ukuthi upheke imizuzu engaba ngu-15 ngezi-180 degrees.

  2. Epanini lokuthosa sibeka amafutha omnqumo amancane, futhi uma amafutha eshisa, sifaka u-anyanisi. Siyivumela ukuba ingene epanini. Uma isilungile, siyishiya igodliwe.

  3. Ngenkathi senza inhlama kuhhavini, esitsheni sixuba amaqanda, i-ham ephekwe ngezicucu ezincane, ushizi osikiwe, u-anyanisi ophekiwe kakade, nokhilimu oketshezi. Faka usawoti kanye nopelepele uhlanganise konke.

  4. Susa i-shortcrust pastry kuhhavini bese wengeza ukugcwaliswa esikulungiselele phezulu. Futhi sihlobisa phezulu ngezingcezu ezithile zikatamatisi kanye noshizi osikiwe.

  5. Sibhaka konke futhi cishe imizuzu engama-20 kuze kube yilapho ingxube ithatha ukuvumelana nombala wegolide okhanyayo.

  6. Uma i-quiche isilungile, siyayiyeka iphole, futhi izobe isilungele ukudliwa.


Thola ezinye izindlela zokupheka ze: Pasta zokupheka, Ukupheka okulula, Ukupheka Kwangempela

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Amazwana ayi-5, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   UGaby Frutos kusho
    kwenza iminyaka 10

    Ngiyilungisile namhlanje futhi ngizokutshela khona manjalo

    Phendula uGaby Frutos
    1.    U-Angela Villarejo kusho
      kwenza iminyaka 10

      Olé! Kwakubukeka kanjani?

      Phendula u-Ángela Villarejo
  2.   Lola merino kusho
    kwenza iminyaka 10

    Ngizokwenza kulobubusuku.

    Phendula uLola Merino
    1.    U-Angela Villarejo kusho
      kwenza iminyaka 10

      Usale kanjani?

      Phendula u-Ángela Villarejo
      1.    Lola merino kusho
        kwenza iminyaka 10

        ecebile kakhulu kwakungekho ngisho imvuthuluka.

        Phendula uLola Merino