(21 amavoti)
Iyalayisha ...
Namuhla sikuphakamisa a i-salmon ekheniwe elula kakhulu. Iphinde ibe nezimbaza, upelepele obomvu notamatisi. Sizosebenzisa ishidi le-puff pastry elingunxande, elinye lalawo athengiswa endaweni yesiqandisi.
Singasebenza njenge aperitivo noma njengesifundo sesibili. Izingane nazo ziyakuthanda, ngisho nalabo abangabalandeli kakhulu upelepele.
Ungangabazi ukunaba ngakho ngokulandela yethu izithombe zesinyathelo ngesinyathelo. Ilungiswa ngomzuzwana futhi inothe ngempela.
I-salmon kanye ne-mussels pie
I-salmon pie yangempela futhi kulula kakhulu ukuyilungisa. Sizosebenzisa ishidi le-puff pastry elingunxande.
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: izithambisi
- Amakholori: 360
- Izinkonzo: 6
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- Ishidi elilodwa le-puff pastry sheet
- 1/2 upelepele obomvu
- Utamatisi
- Ithini elincane le-salmon ekheniwe
- Ithini elincane lezimbaza ezifakwe emanzini anosawoti
- Ukuchaphazeleka kwamafutha omnqumo ayintombi nto
- Sal
- iqanda elincane elishaywe
Ukulungiselela
Sithatha i-puff pastry esiqandisini bese silinda cishe imizuzu engu-5-10 ukuze sikwazi ukuyivula ngaphandle kobunzima.
Siyayiqaqa, sishiya iphepha elingena ngaphakathi kwephakheji phansi. Phakathi kweshidi sibeka isigamu se-pepper esinqunyiwe sibe yimichilo futhi utamatisi nawo uthathe imichilo emincane.
Manje sisakaza i-salmon, ngaphandle koketshezi, kanye nezimbaza, futhi ngaphandle koketshezi lwazo. Sifaka i-splash yamafutha omnqumo ekugcwaliseni kwethu kanye nosawoti omncane.
Ngosizo lwephepha lokubhaka ngokwalo, sibeka enye ingxenye yenhlama phezu kokugcwalisa kwethu.
Sisusa iphepha phezulu bese siligcina esisekelweni.
Ngeminwe senza ukugoqa kwemiphetho emithathu.
Gcoba ubuso ngeqanda elishaywayo.
Bhaka ku-180º (ihhavini elishisiwe ngaphambili) cishe imizuzu engu-15 noma kuze kube yilapho sibona ukuthi ingaphezulu le-puff pastry ligolide.
Siphakela i-empanada ngokushesha noma siyiyeke ipholile, ngoba kubanda nayo imnandi kakhulu.
Imininingwane engaphezulu - I-sauce ebomvu ebomvu