(42 amavoti)
Iyalayisha ...
Ngalesi sikhathi sonyaka kujwayelekile ukuthi izithelo zivuthwe ngokushesha okukhulu. Yingakho sithanda i-dessert yanamuhla kakhulu: ukuwa kwehlobo, ezine-nectarine nama-apricot.
El ezinamahloni kusuka engxenyeni engenhla sizokulungiselela ngomzuzwana nangezandla zethu. Noma okungcono, ngezandla zabancane, uma unamavolontiya afuna ukukusiza.
Kungathatha kakhulu ipholile njengokubanda. Futhi uma uhamba nayo nebhola le- i-vanilla ice cream uzoba ne-dessert yokudlela.
Ihlobo liyabhidlika
Ukudilika okwenziwe ngezithelo zasehlobo. Qinisekisa ukuyizama nge-ayisikhilimu we-vanilla.
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: isiphuzo
- Amakholori: 300
- Izinkonzo: 12
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
Okwemvuthu:
- 300 g kafulawa
- 100 g kashukela
- 180 g bhotela
Ukugcwaliswa:
- 700 g wezithelo zasehlobo ezivuthiwe (kimi, ama-strawberry nama-apricot)
- 80 g kashukela kamoba
- 1 ithisipuni isinamoni yomhlabathi
- 20 g bhotela
- I-1/2 lemon (isikhumba esigayiwe - kuphela ingxenye ephuzi- kanye nejusi)
Futhi:
- Izipuni eziyi-3 zama-hazelnut aqoshiwe
Ukulungiselela
Sifaka ufulawa, ushukela nebhotela okusanda kukhishwa esiqandisini bese kuba yizicucu esitsheni.
Hlanganisa ngezandla zakho wenze imvuthu. Sigcine ingxube.
Kwesinye isitsha sibeka isithelo ngaphandle kwamathambo, sihluthwe saba yizicucu. Sifaka kuso isinamoni, ushukela, ujusi nekhasi kalamula kanye nezicucu ezimbalwa zebhotela.
Sihlangana kahle.
Le nhlanganisela yezithelo sisabalalisa esitsheni esifanele uhhavini.
Esithelweni sibeka imvuthu yenhlama esiyilungisile esinyathelweni sokuqala.
Fafaza amantongomane ngaphezulu.
Bhaka ngo-180º (kuhhavini osuke usushisa kakade) cishe imizuzu engama-30.
Imininingwane engaphezulu - Ukhilimu no-vanilla ice cream