Name: Ikhekhe le-Curd ngesinamoni nelamula
Cuisine: zendabuko
Ingredients: 500 ml. ukushaya ukhilimu; 250 ml. ubisi lonke; 6 wezipuni ushukela; Izimvilophu ezi-2 ze-curd; Izinti ezimbili zesinamoni; isikhumba kalamula 1; 12 amakhekhe noma 200 gr. amakhukhi + 100 gr. yebhotela

Ngokunambitheka okufana kakhulu ne- ubisi lwe-meringue, Leli khekhe liyi-dessert ekahle ehlobo. Kuthathwe kubande futhi akusindi kakhulu. I-curd isivumela ukuthi siqinise ikhekhe ngaphandle kokungeza ukhilimu omningi, ufulawa noma amaqanda.

Ikhekhe le-Curd ngesinamoni nelamula

Phrinta iresiphi

Uma ufuna ukulungiselela izivakashi zakho uphudingi olula nowokugaya ukudla, zizoyithanda le Cinnamon ne-Lemon Curd Tart.

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: isiphuzo

Isikhathi esiphelele:

Izithako

500 ml. ukushaya ukhilimu
250 ml. ubisi lonke
6 wezipuni ushukela
Izimvilophu ezi-2 ze-curd
Izinti ezimbili zesinamoni
isikhumba kalamula 1
12 amakhekhe noma 200 gr. amakhukhi + 100 gr. yebhotela

Ukulungiselela

Sifaka ukhilimu noshukela, ikhasi likalamula nesinamoni epanini bese silinda ukuthi ufike esimeni.
Siphinde silungise inhlama yekhekhe
Kuphakathi kokuthi sichoboza amabhisikidi bese siwaxuba nebhotela noma simane siwaphihlize ama-muffin
Sifaka le nhlama ngaphansi kwesikhunta se-tart ukuze simboze, sicindezela kahle ngeminwe yakho ukuze siyishiye ihlangene kakhulu.
Uma ukhilimu usuvele ubilisa, yisuse ekushiseni bese wengeza ama-sachets amabili e-curd ahlakazwe obisi olubandayo, uvuselela njalo.
Buyela ekushiseni bese ubilisa imizuzu embalwa, uvuselela njalo.
Susa induku yesinamoni bese uthela ingxube esikhunjeni phezu kwenhlama.
Vumela ukhilimu uphole ngaphambi kokukufaka efrijini ukuze usethe.

Isithombe: I-Lacocinadequincampoix