(28 amavoti)
Iyalayisha ...
Este Ibhisikidi kuyamangalisa, kunambitheka omkhulu wewolintshi kubathandi bamawolintshi. Kufanele uchoboze izithako eziyinhloko ukuze ukwazi ukuxubana nofulawa namaqanda futhi ukwazi ukubhaka leli khekhe elimnandi. Kulula ukwenza futhi ngemvubelo encane uzoba nale dessert ozoyimboza ngoshokoledi nama-alimondi.
Ikhekhe le-orange nge-walnut noshokoledi
- U-Alicia tomero
- Izinkonzo: 10-12
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- 2 amawolintshi
- 200 g kashukela
- Amaqanda e-4
- 200 g kafulawa kakolweni
- 75 g womhlabathi noma ama-alimondi aphelele (ngemuva kwalokho sizokuchoboza)
- 125 g ama-walnuts aphelele
- 15 g impuphu yokubhaka
- I-1 ingcosana kasawoti
- 150 g woshokoledi khekhe
- Idlanzana lama-chip eshokoledi
- Idlanzana lama-alimondi asikiwe
Ukulungiselela
Saqala ukusika iwolintshi ngamacube ukuze ukwazi ukuyicubungula nokuyichoboza irobhothi. Endabeni yami ngisebenzise iThermomix ye- Imizuzwana engama-30 ngejubane 6. Uma kungomunye umshini, wufake emandleni amakhulu uze ubone ukuthi konke kuphansi. Sibeka eceleni.
Kumhlanganisi ofanayo engeza 125 g ama-walnuts futhi sizoyidabula futhi, sikuhlele Imizuzwana engama-20 ngejubane 6. Sibeka eceleni.
Endishini sibeka zonke izithako ezomile: 200 g kafulawa kakolweni, 200 g kashukela, i-alimondi yomhlabathi, i-walnut, i-15 g yemvubelo eyomile nengcosana kasawoti. Sinyakazisa ngomxube wezintambo ngesandla bese sihlanganisa izithako kahle.
Sifaka ifayela le- Amaqanda ama-4 ne-orenji echotshoziwe. Kulokhu bengisebenzisa i-mixer yesandla ngixuba yonke into, kepha kungenziwa ngesandla ngesipuni esikhulu.
Silungisa ipani ku ukuma kwekhekhe leplamu, kunesiqeshana sephepha elingenawo amafutha ngezansi futhi lenzelwe ukukala ukuze lisuswe kalula. Sithela inhlanganisela epanini bese siyifaka kuhhavini ku- 180 ° imizuzu engu-25-30. Ukwazi ukuthi ikhekhe liphekiwe, sizolihlola ngento ebukhali, uma liphuma lihlanzekile lapho-ke lizobe selilungile.
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Endishini sifaka ifayili le- ushokoledi oqoshiwe futhi sizowabeka kwi-microwave ukuyihlehlisa. Sizoyifaka Amaqoqo amasekhondi angama-30 ngamandla aphansi kakhulu futhi unyakazisa eqenjini ngalinye ngesipuni. Lokhu sizokwenza kuze kube yilapho ushokoledi uncibilika.
Ngekhekhe elenziwe futhi elingafanele sizolimboza ngalo chocolate futhi sizophonsa ngaphezulu ushokoledi kanye nama-alimondi agoqiwe. Sivumela ushokoledi uqine futhi sizobe sesikulungele ukukuphaka.
