(9 amavoti)
Iyalayisha ...
Sizolungisa ikhekhe elilula, ngaphandle kwehhavini futhi izingane ezingazilungiselela ngisho nangaphandle kosizo.
Kuzofanele senze i- ukhastadi ukhilimu futhi, uma sekuphelile, kuzodingeka ukuthi bakhe izendlalelo zezithako kuphela.
Bazoyithanda. I- amabhisikidi Zithambile futhi ukunambitheka kokhilimu khekhe kufana nokwe-custard.
Ngikushiya isixhumanisi kwenye i-dessert elula kakhulu, kulokhu, nge-puff pastry: Ijamu ne-puff khekhe elimnandi
Ikhekhe lekhukhi ne-custard
I-dessert izingane ezingayipheka.
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: isiphuzo
- Amakholori: 200
- Izinkonzo: 8-12
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
Okwamakhukhi:
- 125 g wamakhukhi asekuseni (noma ngaphezulu, uma sifuna ikhekhe elikhudlwana)
- Izipuni ezimbili zempuphu ebabayo kakhokho
- 250 g ubisi ekamelweni lokushisa
Ukhilimu we-khekhe:
- 100 g kashukela
- 500g ubisi
- 50 g isitashi sikakolweni
- Amaqanda e-3
Ukulungiselela
Sizolungisa ukhilimu khekhe ku-Thermomix. Sifaka engilazini zonke izithako zikakhilimu futhi sihlela imizuzu engu-7, 90º, isivinini 4.
Uma singenayo iThermomix sizoyilungisa epanini, siyibeke emlilweni futhi ivuse ngaso sonke isikhathi.
Lapho ukhilimu wenziwe, sawudlulisa ufudumale imizuzu embalwa.
Lapho ukhilimu ufudumele noma ubanda ngisho, sizohlanganisa ikhekhe.
Sifaka ubisi esitsheni esincane. Sigeza amakhukhi, ngamunye ngamunye, enhlanganisweni yoketshezi esisanda kuyilungisa. Sibabeka phansi kwesikhunta esisusekayo.
Kulolo ungqimba lokuqala lwamakhukhi sibeka ungqimba kakhilimu khekhe, siwusakaza ngesipuni.
Ngosizo lwe-strainer, fafaza i-cocoa powder encane ngaphezulu kwayo.
Siyaqhubeka nezendlalelo: amakhukhi, ukhilimu nokhokho, size siqede ngezithako zethu noma size sicabange ukuthi ikhekhe lethu liphezulu ngokwanele. Siqeda ngongqimba wamakhukhi ne-cocoa efafazwe.
Siyishiya esiqandisini amahora ambalwa, kuze kube kubanda kakhulu.
Imininingwane engaphezulu - Ijamu ne-puff khekhe elimnandi