Akuwona owokukhukhumeza onenyama nemifino egayiwe kodwa wenziwa ngendlela efanayo. Kuphela ukuthi sizokwenza leli khekhe ngenhlama ye-filo, inhlama encane kakhulu ebhakwa ngezendlalelo eziningana futhi iminyene kakhulu, yingakho ifana ne swirl. Singashiya amahora okulungele ukugcwaliswa ngaphambi kokudla bese sakha bese sibhaka i-strudel ngaphambi nje kokudla, ngaphandle kokukhathazeka ngokusika imifino noma ukuyihambisa ngenyama.
I-Strudel enenyama nemifino
Awukaze yini uzame inyama nemifino strudel? Ungakhathazeki, ngale recipe ungajabulela lesi sidlo ngezinyathelo ezimbalwa
Isithombe: ka-Ingham
ngemuva kwethu i-pizza ne-serrano ham evela ku-mercadona: P hehe
Akukho lutho
Umndeni wami udla isidlo sakusihlwa endlini kamamezala wami futhi ngizoba nezithelo neyogathi.
Angiqondi ukuthi ukugcwaliswa kufakwa kanjani, akucaci kimi