Inyama paella, yangempela

IlayisiAbantu abangu-6
Inkanyezi eyi-1Ama-estrellas we-2Ama-estrellas we-3Ama-estrellas we-4Ama-estrellas we-5 (22 amavoti)
Iyalayisha ...

Por U-Angela

Ngemuva kokwazi umsuka we-paella, sizofunda izimfihlo zendlela yokupheka i-paella yenyama. Silindele ukuthi udinga izithako ezimbalwa kunalokho ucabanga, nokuthi ayikho inkinga enkulu ekuzivumelaniseni nokunambitheka kwezingane, kusukela Ayithosiwe, ayinazo izinongo ezinambitheka enamandla futhi inyama ingangezwa ngaphandle kwamathambo futhi ngaphandle kwezikhumba.

Inyama paella

Phrinta iresiphi

Uma ungumthandi we-paella, uzoyithanda le recipe ye-paella yenyama

Inyama paella
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: irayisi
  • Izinkonzo: 6
  • Isikhathi esiphelele:

Izithako

  • 425 amagremu werayisi okusanhlamvu okuyindilinga
  • 1.4 l. wamanzi
  • 5 wezipuni uwoyela we-olive
  • 200 gr. unogwaja oqotshiwe
  • 200 gr. inkukhu eqoshiwe
  • 1 ingcosana yentambo yesafron
  • 25 gr. i-garrofón noma ubhontshisi omkhulu omhlophe
  • 50 gr. obhontshisi abaluhlaza okotshani
  • isigamu sesipuni se-paprika elimnandi
  • 4 wezipuni utamatisi puree
  • I-1 sprig ye-rosemary

Ukulungiselela

  1. Okokuqala sifaka amafutha ku-paella futhi uma kushisa kakhulu sifaka inyama ngosawoti omncane futhi sibe nsundu kahle kakhulu nxazonke.

  2. Okwamanje siqoba ubhontshisi oluhlaza

  3. Uma inyama isiba nsundu, faka ubhontshisi ne-carob bese ubilisa umzuzu

  4. Bese ufaka utamatisi, uvumele ube nsundu umzuzu bese ufaka ngokushesha i-paprika bese ugoqa ukuze ungashi.

  5. Sekuyisikhathi sokufaka amanzi esitsheni, uphinde usilungise ngosawoti

  6. Govuza bese uvumele ukupheka cishe imizuzu engama-30.

  7. Ngemuva kokuthi isikhathi sesiphelile, sengeza irayisi esakazwa ku-paella ngesimo sesiphambano kanye nesafroni.

  8. Inqubo yokupheka irayisi inemfihlo yayo

  9. Okokuqala sisakaza phezu kwe-paella futhi siyivumele ukuthi ibilise ngaphandle kokugqugquzela ukushisa okukhulu cishe imizuzu engu-7.

  10. Bese sinciphisa ukushisa cishe okungenani futhi siqhubeke sipheka eminye imizuzu emi-5.

  11. Khona-ke singakwazi ukwengeza i-sprig ye-rosemary ku-paella

  12. Ngemuva kwaleyo mizuzu engu-12 yokupheka, siqhubeka nokupheka i-paella phezu kokushisa okuphakathi noma okuphansi, kuye ngokuthi inani lomhluzi osele, imizuzu engu-3 ngaphezulu.

  13. Esinyathelweni sokugcina kufanele sivumele i-paella iphumule ngaphandle komlilo futhi imbozwe ngendwangu imizuzu emihlanu ngaphambi kokuphaka.

Nge-ArrozSOS


Thola ezinye izindlela zokupheka ze: Inyama Ungadliwa, Isobho Ungadliwa

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Amazwana, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

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