Pheka i- inyama enebhiya emnyama Akuyona into entsha nakulabo abalandelayo Recetín kude nalo kubantu base-Ireland, ababhali bale nkomo yesitshulu esithambile enososo omnyama nomnandi. Uma ukhetha isitshulu esinamakha amancane, ungafaka ubhiya weGuinness esikhundleni sikabhiya "omhlophe".

Isitshulu senkomo nobhiya omnyama

Phrinta iresiphi

Izitsha ezinobhiya omnyama zihlala zimangaza futhi lesi Sitshulu Senkomo esinobhiya omnyama akumangalisi. Kufanele uzame

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: Imoto

Isikhathi esiphelele:

Izithako

1 kg. yenkomo eqoshiwe ukupheka
Ama-3 anyanisi abomvu
2 toolshorias
I-4 clove kagalikhi
2 wezipuni zikafulawa
thyme
Ijusi lengxenye kalamula
1 isipuni ushukela
Amathini amabili kabhiya omnyama
2 wezipuni utamatisi isosi
pepper
amafutha e-olive
sal

Ukulungiselela

Gcoba inyama kahle futhi ngokulinganayo, ngisho nangaphandle kokwengeza usawoti, epanini eliphansi eliphansi lamafutha phezu kokushisa okuphezulu. Siyahoxa.
Emafutheni afanayo sibeka u-anyanisi oqoshiwe kanye nezaqathe kuze kube yigolide futhi ziboshwe.
Buyisela inyama ku-casserole namajusi ayo. Engeza ufulawa futhi gazinga kahle imizuzu embalwa. Engeza u-garlic ogayiwe, i-thyme, ijusi kalamula, ushukela, usawoti, pepper kanye notamatisi othosiwe. Sihlanganise kahle zonke izithako.
Sibeka ubhiya bese silinda ukuthi ubilise. Khona-ke simboza i-casserole bese sipheka phezu kokushisa okuphansi kakhulu amahora angu-3 noma angu-4 kuze kube yilapho i-veal ithenda futhi i-sauce igxilile futhi imnyama.

Iresiphi ekhuthazwe isithombe se- Chow

Isitshulu senkomo nobhiya omnyama

Izithako

Ukulungiselela

Shiya umbono wakho Khansela impendulo