Ngithanda kakhulu ngoMsombuluko lapho sinezindlela zokupheka ezipholile! Nginezinyo elimnandi impela, uyakwazi lokho futhi kule mpelasonto ngizinikele ekuphekeni. Yini engiyilungisile? Ikhekhe elikhetheke kakhulu le-yogurt ne-M & Nks. Ngabe ufuna ukwazi ukuthi ungayilungiselela kanjani igxathu negxathu? Kulula kakhulu! Ungalahlekelwa iresiphi
Ikhekhe loyogathi ngokumangala kwe-M & Ms
Ucabangani ngale recipe yekhekhe Leyogathi elinokumangala kwe-M&Ms? Kuwukukhotha iminwe
Manje sekukhona kuphela…. Kujabulele kakhulu !!
Ngiyithandile iresiphi futhi zinhle kakhulu ekubekeni izindlela zokupheka zezingane
: ·)
uyayithanda iresiphi yami? '
Izithako
Ibhotela engu-80 gr ekamelweni lokushisa
150 gr ushukela onsundu
Amaqanda e-2
Ufulawa ka-150 gr
1 ithisipuni yohlobo lweRoyal powder baking
100 ml ubisi olunamakhamitha amancane
1 1/2 isipuni sinamoni womhlabathi
I-apula eli-1, elihlutshiwe lisikwe laba yizicucu ezincane
Okwe ushizi kakhilimu:
Ibhotela engu-80 gr ekamelweni lokushisa
200 gr ushukela noma uqweqwe lukashukela
85 gr oshizi wase-Philadelphia ushizi
Ukulungiselela
Sishisisa i-ovini iye ku-170ºC kunketho ephezulu naphansi ngaphandle kwefeni. Sigcwalisa ithileyi lamakhekhe ngamaphilisi. Endishini, shaya ibhotela kanye noshukela baze babophe. Okulandelayo, sifaka amaqanda ngamunye ngamunye bese sishaya kahle. Ngaphezu kwalokho, sihlunga ufulawa kanye nemvubelo nesinamoni bese sengeza uhhafu wenhlama esitsheni. Faka ubisi bese ufulawa osele uhlanganise kahle (ngaphandle kokushaya ngaphezulu, ukuze inhlama ingabi nzima!). Faka i-apula lisikwe kahle bese uligubha ngefosholo kuze kube konke kuxhumene kahle.
Sihlukanisa inhlama ibe amaphilisi bese ubhaka cishe imizuzu engama-20-25.
Ngenkathi amakhekhe enziwa kuhhavini, senza ukhilimu ushizi. Endishini, hlunga ushukela oqandayo bese ushaya ibhotela imizuzu engu-1-2 ngejubane eliphansi bese u-4-5 ngejubane elikhulu, kuze kube yilapho ibhotela liphenduka libe mhlophe Sifaka ushizi kakhilimu bese sishaya size sifane nokhilimu. Uma sifuna ukufaka ukhilimu, sekuyisikhathi sokufaka umbala. Ngisebenzise 'i-Deep Red' kaSugarflair.
Sisusa amakhekhe kuhhavini bese siwayeka apholile eraki. Uma usubanda, uhlobise ukhilimu ngesikhwama se-khekhe. Ngisebenzise umlomo wombhobho weWilton 2D futhi ngafaka 'umsila' namanye amashidi enziwe nge-fondant ukulingisa i-apula.
Ithiphu! Uma sibona ukuthi ushukela oqandayo nebhotela kubiza ukubopha, singangeza isipuni sobisi.