Ama-chestnut amnandi, i-ovini noma i-microwave?

Okwalabo sithanda ama-chestnut awosiwe futhi sithola isifiso ekhaya, Singasebenzisa i-microwave ewusizo noma i-oven yendabuko ukuzilungiselela. Kuyacaca ukuthi awafani nalawo owosiwe emakhazeni noma ezinkuni zokubasa, kepha lawa ma-chestnut nawo amnandi.

Futhi akunakwenzeka kimi ukukutshela lokho Lawa ma-chestnut abhakwe noma ama-microwaved akhula kahle ngokulinganayo. Ngizokunika iqhinga.

Uyini umehluko phakathi kokuwosa kuhhavini noma kwi-microwave?

Ama-chestnut kuma-microwave bane- inzuzo abashesha kakhulu ukuyenza. Kumele sisike kuphela kugobolondo lwe-chestnuts ukuvimbela ukuthi liqhume futhi silifaka esitsheni ku-microwave ngamandla amakhulu imizuzu emithathu noma ngaphezulu.

Ukuwapheka kuhhavini, siwafaka ukuze acwilise imizuzu engu-15 emanzini ashisayo ngaphambi kokuwosa. Okwamanje, sishisa i-ovini iye kuma-degree ayi-180. Uma sesiphumile emanzini, somisa ama-chestnut bese sisika esikhunjeni. Siwafaka kuhhavini cishe imizuzu engama-20 futhi yilokho kuphela.

Futhi manje, iqhinga. Ukuze ama-chestnut ahlutshulwe kangcono, kufanele siwamboze ngendwangu emanzi ngenkathi efudumala kancane.. Manje sesinama-chestnuts alungele ukudliwa noma ukwenza i-DESSERT noma i-RECIPE.