I-Strawberry sauce yemifino eyosiwe

Isikhathi sokugcoba inyama, inyama nemifino eyosiwe. Kulolu hlobo lwesitsha akukho okungcono kunososo omuhle. Eyanamuhla yenziwe ngama-strawberry futhi ilula kakhulu.

Ngincoma ukuthi usebenzise okuhle uviniga webhalsamu kaModena ngoba uyawazi umehluko. Kokunye, akunzima: sikuchoboza konke sikubeke endishini, ukuze umuntu ngamunye akhonze lokho akudingayo.

Ungadlala nge ukuhambisana bese ulungisa lokhu okunye I-Apple sauce, futhi limnandi. Uma uthanda okwendabuko sikushiya isixhumanisi sethu upelepele oluhlaza okotshani, konke okudala.

I-Strawberry sauce yemifino eyosiwe

Phrinta iresiphi

I-sauce ephelele yokuhambisa inyama nemifino.

• ascen jimenez

• Igumbi lasekhishini: zanamuhla
• Uhlobo lweresiphi: amasoso
• Amakholori: 52
• Izinkonzo: 8

• Isikhathi Ukupheka: 1M
• Isikhathi esiphelele: 1M

Izithako

• 150 g ama-strawberry
• 50 g kashukela
• 50 g weviniga yebhalsamu ye-modena

Ukulungiselela

1. Sigeza futhi sisuse amaqabunga kuma-strawberry.

2. Sifaka zonke izithako engilazini ye-blender bese sishaya yonke into, ngamandla amakhulu, size sithole usoso ocolekile.

3. Singakwenza futhi ku-Thermomix, sifaka zonke izithako engilazini nasezinhlelweni Imizuzwana eyi-30, isivinini esiqhubekayo 5-8

Imininingwane engaphezulu -  I-Apple sauce, I-sauce eluhlaza pepper