Ama-macaroons amnandi, izidlo zetafula ezimibalabala

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Por U-Angela

Izikhathi eziningi ngo-New Year Eve Sesivele sondlekile kancane ngoswidi bendabuko bakaKhisimusi futhi sithanda ukunika ukuphela konyaka ukuthinta okwangempela, okomkhosi nobumnandi. Ukuba nedeskithophu enemibalabala nengane singakhonza okunye okumangazayo iziphuzo ezingezona utshwala yezingane ebesiziphakamisa eRecipe yamaphathi okugubha emva kwesidlo sasebusuku.

Njengabangani bala ma-cocktails, sizokufundisa ukuthi ungawalungisa kanjani amakhekhe okuthi, ngenxa yesimo sawo nombala wawo, azodala ukuzwa phakathi kwabancane ephathini. Imayelana nemacaroni, hhayi ipasta kepha amaswidi athile enziwe ngamaqanda abamhlophe, ushukela nama-alimondi abhakwe futhi athola ukuthungwa okuluhlaza ngaphandle kodwa okuluhlaza okotshani nokujiyile ngaphakathi. Ukuze uthuthukise ukunambitheka kwawo nombala, kunezelwa izithako ezinjenge-strawberry, ushokoledi, ama-hazelnut noma ulamula.

Ama-macaroons amnandi, izidlo zetafula ezimibalabala

Phrinta iresiphi
Ama-macaroons amnandi, izidlo zetafula ezimibalabala
  • U-Angela
  • Uhlobo lweresiphi: isiphuzo
  • Isikhathi esiphelele:

Izithako

  • 480 amagremu kashukela ka-icing
  • Amagremu ayi-280 ama-alimondi aphansi
  • 7 abamhlophe beqanda
  • Ukunambitheka
  • Imibala
  • Cream ukugcwalisa

Ukulungiselela

  1. Phakamisa ushukela oqhakazile kanye nama-alimondi womhlabathi.

  2. Sihlanganisa amaqanda amhlophe kuze kube lukhuni.

  3. Masinyane ufafaze ingxube yoshukela nama-alimondi phezu kwabamhlophe beqanda bese ugoqa ngobumnene ukusuka phakathi nendawo kuya emaphethelweni ngesipuni sokhuni kuze kutholakale inhlama ebushelelezi.

  4. Sinambitha inhlama ngesithako esisifunayo (ama-zests, i-cocoa powder, ikhofi, ama-hazelnuts omhlaba) noma sisebenzisa umbala ngombala wokudla.

  5. Ethreyini enephepha elinganamatheli sibeka inhlama ngosizo lwesikhwama se-khekhe esakha ubujamo obuyindilinga obulingana nohlamvu lwetiye. Siyivumela ukuba iphumule ikota yehora ekamelweni lokushisa.

  6. Ngemuva kwalokho sifaka kuhhavini ngo-180º cishe imizuzu eyi-9.

  7. Spread ukhilimu okhethiwe ku-macaroon ehambisana kahle ne-flavour yayo (i-jam, ukhilimu we-cocoa nama-hazelnuts, njll) bese umboza elinye ikhekhe.


Thola ezinye izindlela zokupheka ze: Amaholide nezinsuku ezikhethekile, Uphudingi Wangempela, Ama-Dessert Wezingane, Ukupheka kukaKhisimusi

Okuqukethwe yi-athikili kunamathela ezimisweni zethu ze izimiso zokuhlelela. Ukubika iphutha chofoza lapha.

Amazwana ayi-4, shiya okwakho

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   eddy salinas kusho
    kwenza iminyaka 14

    Ngithanda imakharoni, ngicela ungithumelele iresiphi nezinyathelo ongazisebenzisa ufulawa kakolweni esikhundleni sama-alimondi

    Phendula u-Eddy salinas
  2.   UMaria Antonia kusho
    kwenza iminyaka 13

    Ngivela esitolo khekhe, futhi ngidinga imacaroni yokwenza i-Italian ibe mnandi. Ngidinga ukuxhumana nami ngicela noma ungithumelele ifoni. Igama lami nginguMaria Antonia futhi ngiseMadrid 0034 91 316 64 44. Ngiyabonga

    Phendula uMaria Antonia
  3.   URenata domenetti kusho
    kwenza iminyaka 4

    Siyabonga ngale recipe enhle ye-macaron. Nginakile futhi ngizozama ukukwenza.
    Qhubeka uthumele izindlela zokupheka ezi-1 ezamukelekile kakhulu.
    Sanibonani nenhlanhla!

    Phendula u-Renata Domenetti
  4.   Valeria kusho
    kwenza iminyaka 3

    Umbuzo owodwa, mangaki ama-macaroni aphuma kule recipe?

    Phendula uValeria