Umzala onemifino, iresiphi esheshayo ene-Thermomix

Le couscous enemifino singakulungisa imizuzu engu-15 ngaphambi kokuba siyodla, ngakho-ke ilungele lapho sifika ekhaya sekwephuzile noma sikhathele futhi silambile. Uma kufanele sizikhathaze ngento ethile iwukugeza nokusika imifino, noma kunjalo emakethe sithola izinhlobonhlobo zemifino eqoshiwe ehlanganisiwe.

Ungasebenzisa imifino onayo ekhaya, okungcono kakhulu uma kuyimifino yonyaka. Obhontshisi abaluhlaza okotshani, i-zucchini, isanqante, izimbali ezimbalwa ze-broccoli... noma yini oyifunayo.

Uma ukhetha imifino eqandisiwe kuzodingeka wengeze amaminithi ambalwa ekubhuthini. Esikhundleni semizuzu engu-8 ungahlela u-12.

Umzala onemifino, iresiphi esheshayo ene-Thermomix

Phrinta iresiphi

Izingane ziyayithanda le recipe. Futhi, izolunga ngokushesha.

• ascen jimenez

• Igumbi lasekhishini: zanamuhla
• Uhlobo lweresiphi: imifino
• Izinkonzo: 4

• Isikhathi sokulungiselela: 5M
• Isikhathi Ukupheka: 12M
• Isikhathi esiphelele: 17M

Izithako

• 500 g yemifino ehlanganisiwe
• 200 g womzala
• 200 ml womhluzi wemifino
• 50 g amafutha omnqumo
• Sal

Ukulungiselela

1. Faka imifino eqoshiwe engilazini kanye nohlelo Imizuzwana eyi-8 ngejubane 5. Yehlisa izinsalela ezisele engilazini nasesivaloni. Uma sisebenzisa imifino eqoshiwe kakade sizogcina lesi sinyathelo sokuqala seresiphi.

2. Faka amafutha bese upheka imifino Imizuzu engu-8, ku-100 degrees kanye nesivinini esingu-1.

3. Sibeka i-butterfly, engeza i-couscous, umhluzi kanye nosawoti omncane.

4. Siyahlela Imizuzu engu-4, ku-70 degrees kanye nesivinini esingu-1.