Name: Ushizi nesoseji
Cuisine: zendabuko
Ingredients: I-8 salchichas; imifino ehlanganisiwe yesobho (isanqante, i-leek, i-chives, isilimo esidliwayo esinamagatsha anamanzi, itheniphu, iklabishi ...); 500 ml. umhluzi wenkukhu; 400 ml. ubisi; 150 gr. ushizi we-cheddar; I-50 gr. ukhilimu ushizi; upelepele nosawoti

Ushizi nesoseji

Amasobho

(31 amavoti)

Iyalayisha ...

Por U-Angela

Sesivele sizwa amakhaza ekwindla enyameni yethu. Ukushisa komzimba esinikwa isobho elihle ngesikhathi sedina kumnandi kakhulu. Akudingeki sikhathazeke ngezingane uma sizilungiselela le recipe. Angicabangi ukuthi benza ubuso kushizi namasoseji ...

Ushizi nesoseji

Phrinta iresiphi

Uke wazama Isobho Nesobho Kashizi? Uma ungakayitholi, leli yithuba lakho lokuthola iresiphi entsha.

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: amasobho

Isikhathi esiphelele:

Izithako

I-8 salchichas
imifino ehlanganisiwe yesobho (isanqante, i-leek, i-chives, isilimo esidliwayo esinamagatsha anamanzi, itheniphu, iklabishi ...)
500 ml. umhluzi wenkukhu
400 ml. ubisi
150 gr. ushizi we-cheddar
I-50 gr. ukhilimu ushizi
upelepele nosawoti

Ukulungiselela

Gcoba imifino, iqoshwe kahle, emafutheni kanye nosawoti omncane kuze kube yilapho ithenda.
Khona-ke, sifaka ama-sausage aqoshiwe ukuze athathe umbala.
Engeza umhluzi bese ubilisa imizuzu embalwa.
Ngakolunye uhlangothi, sishisa ubisi futhi sincibilikise amashizi amabili kuwo. Uma sibona kudingekile, sinikeza i-blender blowing.
Sifaka lo khilimu esobho semifino kanye nesoseji bese uxuba. Kumelwe sikuvimbele ukuba singabilisi futhi ukuze ubisi noma ushizi ungasikwa futhi sishiywe nesobho elibushelelezi noma elithambile.

Isithombe: AmaBobevans

Recetín

Ushizi nesoseji

Ushizi nesoseji

Izithako

Ukulungiselela

Shiya umbono wakho Khansela impendulo