Kunzima enganeni ukuthi ingayithandi i-mousse yoshokoledi, e-fluffy ne-buttery. Okufanele sikunake lapho silungiselela i-mousse wuhlobo lukashokholethi esizowengeza, uma ngabe umsulwa ucishe ube ncane futhi ngenxa yalokho ubaba kakhulu noma kancane. Namuhla emakethe sithola ushokoledi wamaphesenti ahlukene wokuhlanzeka kalula.

Futhi zama ukwenza ama-dessert nge-mousse uqobo, ukuwahlanganisa namakhukhi, u-ayisikhilimu noma amakhekhe.

Mousse ushokoledi

Phrinta iresiphi

Le mousse kashokoledi iyi-dessert ephelele yabathandi bokunambitheka kukashokoledi

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: isiphuzo

Isikhathi esiphelele:

Izithako

150 amagremu of ushokoledi oncibilikayo
3 wezipuni zobisi
3 izikhupha zamaqanda
4 abamhlophe beqanda
3 wezipuni ushukela
Amagremu ayi-75 ebhotela
sal

Ukulungiselela

Faka ushokoledi oqoshiwe nobisi epanini emlilweni ophansi.
Sivuselela nge-whisk futhi uma ushokoledi uncibilikile siyawususa ekushiseni bese ufaka ibhotela eliqoshiwe.
Ngokwehlukana, sishaya izikhupha kahle kanye noshukela.
Okulandelayo, sengeza ingxube yeshokoledi, ingashisi kakhulu, futhi uhlanganise konke kahle.
Shaya amaqanda amhlophe aze aqine ngosawoti omncane.
Uma ingxube kashokoledi selehlile, sifaka amaqanda abamhlophe kuze kube lukhuni, ngobumnene kakhulu nge-whisk.
Sifaka i-mousse ezingilazini bese siyibeka esiqandisini amahora amane.

Isithombe: Ama-Sheknows

Recetín

I-mousse ye-chocolate, uyithanda kangakanani?

Mousse ushokoledi

Izithako

Ukulungiselela

Shiya umbono wakho Khansela impendulo