Kwakungesikhathi lapho sakhuluma khona nge-marzipan kokuthunyelwe kwethu iresiphi kaKhisimusi. Njengoba kungenzeka usuvele uyazi, i-marzipan uswidi owenziwe ngama-alimondi asemhlabathini, ushukela namaqanda amhlophe. Kepha ukuyinika ukuthinta okwangempela futhi okumnandi, Sizamile ukugeza izibalo ze-marzipan ngoshokoledi futhi senze ushokoledi omnandi, ngendlela ebingaphumelela kakhulu uma ubanikeza ngebhokisi elihle. Enye into, izingane, owokuqala ekhishini ukwenza ushokoledi, okuyindlela elula kakhulu.

ushokoledi marzipan

Phrinta iresiphi

Lezi shokoledi ze-marzipan azinakuvinjelwa. Uma unezinyo elimnandi noma izinyo elimnandi, wazame ngoba uzowathanda nakanjani

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: amaholide nezinsuku ezikhethekile
Izinkonzo: 40

Isikhathi esiphelele:

Izithako

500 amagremu ama-alimondi emhlabathini
500 amagremu izinkomishi ushukela
1 amanzi amancane
2 abamhlophe beqanda
2 izikhupha
ushokoledi ophambili

Ukulungiselela

Siqala ngokuxuba ama-alimondi aphansi noshukela kanye namaqanda amhlophe. Singafaka i-splash yamanzi ukuze inhlama ibe lula.
Uma ingxube isixotshiwe, siyiyeka iphumule amahora ambalwa.
Bese sakha imifanekiso bese siyibeka ethreyini yokubhaka.
Wapende nge-yolk yeqanda bese uwafaka kuhhavini ukuze abe nsundu. Singabeka kuphela ingxenye engaphezulu yehhavini ukuze zibe yi-gratin noma ingxenye engezansi emazingeni okushisa aphakathi nendawo uma sifuna ukuba nezithombe eziqinile neziqinile.
Uma sezibanda, zigeze ngoshokoledi oncibilikisiwe futhi uziyeke ziqine.

Recetín

Amashokholethi kaMarzipan, angenakuvinjelwa

ushokoledi marzipan

Izithako

Ukulungiselela

Shiya umbono wakho Khansela impendulo