El UBoeuf Bourguignon isidlo sangokwesiko cuisine yaseFrance equkethe isitshulu senkomo (i-veal nayo iyasebenza) ngewayini elibomvu nemifino ephekwe ngokunakekelwa, ngokushisa okuphansi nangamahora amaningana. Ngakho-ke sithola isitshulu esihlwabusayo, nenyama ethambile nesosi engaguquguquki.
Iwayini nenkomo kuyimikhiqizo emibili esezingeni eliphezulu evela esifundeni saseFrance iBurgundy, ngakho-ke, uma singama-gourmands, kuyalulekwa ukwenza le recipe ngemikhiqizo evela endaweni.
Inyama yenkomo yaseBurgundy noma i-boeuf bourguignon
Uma uthanda inyama enhle, le recipe yenyama yenkomo yaseBurgundi izoba yinhle kuwe
Isithombe: gourmet