More than a day I have gone to prepare food and have had to think of a quick workaround because I had forgot to take the meat out of the freezer, and it was not prepared to be kitchen. Does this situation sound familiar to you?
Sure, most of you are more organized than me, but if you ever forget to take your meat out of the freezer long enough for it to be completely defrosted when you go to cook it, take note of this. simple trick that will save you many headaches.
For avoid using the microwave or oven, and if leaving it on the kitchen counter takes you more time than you have ... place the meat on the lid of a pot, casserole or skillet that is on the fire and you will see how soon the meat will be ready to be cooked.
Your meat ready in a few minutes!