Typical of Asturias, casadielles are a sweet made of fried flour dough that is usually filled with walnuts or other dried fruits. They are usually prepared at Carnival and in Lent.
Fried casadielles stuffed with walnuts
Typical of Asturias, now you too can enjoy at home these fried Casadielles stuffed with walnuts that are delicious
Image: Carnival child