Chinese noodles with chicken and coconut

Meat4 people
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By Ángela

En Recetín We have already experimented in several recipes combining chicken with coconut. I remember that we prepared an aromatic rice. Today it's time to try this exotic combination inspired by Indian cuisine with Chinese noodles or noodles.

Chinese noodles with chicken and coconut

Print recipe

You like Chinese food? Today we try to cook these Chinese noodles with chicken and coconut.

Chinese noodles with chicken and coconut
  • Ángela
  • Kitchen: cuisine
  • Recipe type: meat
  • Rations: 4
  • Total time:

Ingredients

  • 250 gr. chinese noodles
  • 500 gr. chicken breast
  • 450 ml. coconut milk
  • 2 onions
  • 2 teaspoons curry
  • 1 garlic clove
  • 1 l. chicken broth
  • 1 teaspoon of ginger
  • oil
  • pepper
  • shawl

Preparation

  1. Brown the chopped and seasoned chicken in a wide frying pan with oil. We withdraw.

  2. Sauté the onion and garlic, finely chopped, in the same pan as the chicken until tender.

  3. Add the chicken, ginger and curry and cook again for a couple of minutes. Then add the coconut milk and season with salt and pepper. Let cook over low heat to reduce the sauce.

  4. Boil the noodles in the broth and strain. Mix with the chicken and serve.

Recipe inspired by the image of lacocinadeisa


Discover other recipes of: Menus for children, Chicken Recipes

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