We have little time if we want to prepare a homemade roscón. That is why we propose you an easy, fast dough, without the need to rise and very tender, complemented with a little yogurt.
Roscón de Reyes dough with yogurt
This dough to make the roscón de reyes is more spongy and creamy due to the contribution of the yogurt. Try it at Christmas because you are going to like it so much that you are going to want to make another roscón