Unexpected high temperatures that may have advanced your bikini operation. We will have to cut calories from meals, yes, without giving up those traditional flavors. For example, in this salmorejo we change the bread for the apple. This fruit not only It helps to thicken it and gives it a bittersweet flavor, but it hydrates us and loads us with vitamins and minerals.

Salmorejo without bread, we make it with apple

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Once the heat has arrived, eating fresh is always appreciated. In this recipe we propose you to enjoy a delicious Salmorejo without bread, prepared with apple that is delicious

Salmorejo without bread, we make it with apple

Salmorejo sin pan, lo hacemos con manzana

Ángela

Kitchen: cuisine
Recipe type: incoming
Rations: 4

Total time:

Ingredients

1 kg. of tomatoes
1 garlic clove
4 apples
6 tablespoons of oil
Serrano ham cubes
hard-boiled egg
shawl

Preparation

We wash the tomatoes and apples well. We peel and chop.
In the blender glass, add the garlic, half the oil, a little salt, the apples and the tomatoes. Blend until a thick and homogeneous cream is obtained.
We continue beating and put the remaining oil in the form of a thread. We refrigerate.
We serve with hard-boiled egg and chopped ham. Also with a splash of oil. We have not put vinegar, since the apple has an acid point.

Delicious and with much less calories than normal salmorejo.

Recetín

Salmorejo without bread, we make it with apple