Kullun nama na Kifi

Shiri

1. Don yin ƙwallan nama, muna yayyafa kifin da kyau a cikin injin sarrafa abinci ko mai sarrafa abinci. Mix shi da ƙwai da aka tsiya, dakakken tafarnuwa da faski, da yankakken yankakken. Yayyafa da kayan yaji.

2. Muna ƙara gurasar burodi da motsawa har sai mun sami kullu daidai don samun damar samar da nama. Zai fi kyau a rike shi da hannu a jika da ruwa don ya sami sauƙi a gare mu. Muna wuce su ta gari.

3. Soya su a cikin kwanon rufi da mai mai zafi har sai sun sami launi na zinariya.

4. A cikin man guda ɗaya, sai a yanka yankakken kayan lambu don miya mai tushe. Idan ya kusa gamawa, ƙara giya ko giya kaɗan a bar barasa ya ƙafe akan matsakaicin zafi.

5. Daga karshe sai ki zuba naman, ki zuba rowa kadan, a rufe a bar miyar ta dahu a kan matsakaicin zafi, tana motsawa lokaci zuwa lokaci har ya yi kauri.