Chow mein tare da prawns, abincin Sinanci a gida

taliya4 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 40)
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de .Ngela

El yankakken wake Abin girke-girke ne wanda ya danganci noodles ko soyayyen taliyar kasar China kuma zuwa menene Zaka iya saka abubuwa daban-daban kamar su kayan lambu, abincin teku ko yankakken nama. Wadannan nau'ikan nau'ikan nau'ikan abinci na wake na noodle galibi ana kawata su da waken soya da kayan ƙamshi kamar ginger.

Chow mein da prawns

Buga girke-girke

Wannan Chow mein tare da girke-girke na prawns hanya ce mai kyau don jin dadin abincin Sinanci a gida

Chow mein da prawns
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: taliya
  • Ayyuka: 4
  • Jimlar lokaci:

Sinadaran

  • 300 gr. taliya ko na China
  • 200 gr. jatan lande
  • 1 cebolla
  • 1 jigilar kalma
  • 1 zucchini
  • 2 zanahorias
  • waken soya
  • Ginger
  • tafarnuwa
  • barkono
  • Sal
  • lemun tsami
  • sunflower da / ko man sesame

Shiri

  1. Idan muka zaɓi na halitta prawns, mu kwasfa su da kuma cire hanji daga baya. Mun kuma yanke kayan lambu a cikin juliana, barin zucchini kadan fata.

  2. A cikin kaskon soya mai fadi ko wok sai azuba mai sannan azuba ciyawar da gishiri kadan, barkono, nikakken tafarnuwa da ginger. Brown su kuma ajiye su a kan faranti. Ƙara mai dan kadan don yayyafa zucchini, barkono, albasa da karas. Yayyafa da gishiri da barkono da kuma, tilas, kakar tare da tafarnuwa da ginger. Saute kayan lambu a kan zafi mai zafi, yana motsawa akai-akai, don su zama al dente da launin ruwan zinari.

  3. A halin yanzu, kawo ruwa mai gishiri mai yawa zuwa tafasa kuma dafa taliya ta bin umarnin kan kunshin. Cire shi kuma a sake sabunta shi da ruwan sanyi don yanke girkin.

  4. Ƙara noodles na kasar Sin da prawns zuwa kayan lambu, motsawa da ruwa tare da soya miya. Ƙara ruwan 'ya'yan itace lemun tsami kadan, a taƙaice a kan zafi mai zafi kuma a yi hidima.


Gano wasu girke-girke na: Kayan girkin taliya, Girke-girke na Prawn, Kayan girkin abincin teku

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