Abincin ban dariya tare da frankfurters

Sinadaran

  • Crispy tsiran alade
  • 4 sausages na Frankfurt
  • 4 yanka na melted cuku ko tranchetes
  • Wainar busasshe 2
  • tsunkule na narkewar man shanu
  • Turken tsiran alade Turkiyya tare da Ayaba
  • 4 frankfurters masu gaskiya
  • 2 ayaba
  • ɗan man shanu

Akwai wasu abubuwa kadan da yara suke so fiye da masu fada aji, kuma iyaye, me zai hana a ce shi, abincin dare zai warware mu suna da sauƙin shiryawa, haka kuma suna da yawa sosai, kamar yadda za a iya amfani da su don ƙara yawan jita-jita. A yau mun kawo muku girke-girke masu kayatarwa guda biyu, masu sauƙin gaske da asali, don gaggawa kamar "Ba ni da komai a cikin firinji." Kuma lokacin da babu abin da ya rage, koyaushe akwai kunshin tsiran alade, ba wanda ya san dalilin da ya sa.

Abincin farko da muke son gabatarwa shine wani tsiran alade. Babu wani abu mafi sauki da sauri, wanda kuma zai taimaka mana amfani da waɗancan turɓar busaswar busassun da muke kwance koyaushe. Na biyu shine Turkey tsiran alade skewer, manufa don ainihin abun ciye-ciye.

Gaskiyar ita ce hotunan suna magana ne don kansu, amma duk da haka, za mu ci gaba da bayanin yadda za a bayyana shi.

Don yin wannan girke-girke za mu miƙa dunƙulen na juji, don yin shi da kyau, tare da taimakon abin nadi. Sannan za mu yanke kowane wain ɗin a rabi, za mu saka yanki cuku da tsiran alade a saman, kuma za mu mirgine kullu. Da zarar an gama wannan za mu yi amfani da narkewar man shanu don yin zane, tare da taimakon ƙaramin goga, kowane ɗayan naɗa, don su zama masu haske yayin da aka toya su. Sannan zamu gabatar dasu a cikin 180 tanda tanda, kuma idan muka ga sun riga sun zinare za su kasance a shirye su ci.

Ga Banana Turkey tsiran alade Skewers, ga abun ciye ciye ga yara biyu, Da farko za mu tara skewers, zaren zaren, sauyawa, na tsiran alade da ayaba a kan sandunan katako na skewers Moorish. Lokacin da suka shirya lkamar yadda za mu yi launin ruwan kasa a gasa amfani da man shanu da aka narke. Wannan ma yana da kyau ka birge abokan abokanka a bikin ranar haihuwar su.

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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