Sun ce karas na taimakawa don samun da kula da tan. Idan kun riga kun fara kwanciya da rana, gwada cin abincin wannan karas ɗin. Ban sani ba ko girke girken zai kara min kasa da kasa, amma yana da daɗi. Don faranta zuciyar ta, ɗan miya kaɗan (mayonnaise, yogurt ...) da ɗan kwai dafaffe, misali.

Karas terrine

Buga girke-girke

Cin karas kawai yana da abubuwa masu kyau kuma wannan girke-girke na Carrot Terrine zai taimake ka ka more su sosai. Yana da kyau kuma yana da sauƙin yin

.Ngela

Kayan abinci: tradicional
Nau'in girke-girke: kayan lambu
Ayyuka: 6

Jimlar lokaci:

Sinadaran

300 gr. karas
2 chives
1 cokali na ketchup ko tumatir mai girma
2 tablespoons na grated cuku
Cokali 1 na masarar masara
1 kwai +1 gwaiduwa
750 ml. cream cream
barkono
Sal

Shiri

Za mu fara da grating da karas da finely yankan chives. Idan muna da yiwuwar, yana da kyau a wuce kayan lambu ta hanyar injin lantarki.
Hada karas da albasar bazara tare da tumatir, cuku, sitacin masara, kwai da gwaiduwa da aka tsiya, kirim da gishiri da barkono.
Zuba wannan dunƙulen a cikin wani katafaren katafaren rectangular wanda aka liƙa tare da takarda mai laushi wanda ba a sanda ba sannan a gasa a tukunyar jirgi biyu na mintina 45-50 ko kuma har sai an saita terrine.
Bari terrine ya huce daga murhu da kuma daga ruwan zãfi kuma yanke shi cikin yanka don yin hidima.

Hoton: Solosabores

Recetín

Karas terrine

Karas terrine

Sinadaran

Shiri

Bar tsokaci Soke ba da amsa