Kwakwa frosting, na wurare masu zafi touch a cikin waina

Kayan zaki12 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 12)
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de .Ngela

Ba mu yi shakkar cewa kek na solada na piña colada da muka shirya jiya yana da daɗi, amma mai zuwa (menene wannan ke ɗauka yanzu ...) sanyi yi masa kwalliya. Yayin da muke shirya shi, za mu ba shi ɗan kwakwa don ya yi aure da kyau tare da ɗanɗano da kek ɗin.

sanyin kwakwa

Buga girke-girke

Wannan kwakwa Frosting cikakke ne don kayan zaki

sanyin kwakwa
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: kayan zaki
  • Ayyuka: 12
  • Jimlar lokaci:

Sinadaran

  • 250 gr. kirim
  • 60 gr. man shanu mara dadi
  • 50 ml. madarar kwakwa
  • 325 gr. sukarin sukari
  • kwakwa
  • ainihin kwakwa (dama)

Shiri

  1. Muna barin man shanu a dakin da zafin jiki ko kuma mu ba shi ɗan gajeren busa na microwave don barin shi ya zama man shafawa.

  2. Sa'an nan kuma, mun sanya shi tare da sukari tare da wasu sanduna har sai ya zama kirim.

  3. Ƙara cuku, haɗa shi kaɗan kuma ƙara madarar kwakwa da ɗigon mahimmanci. Muna haɗuwa da hannu.

  4. Muka sa dan kwakwar da aka daka, muka buga sanduna.


Gano wasu girke-girke na: Manus don yara, Desserts ga Yara

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