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Mai dadi mai sauqi wanda aka shirya shi cikin kankanin lokaci, da kayan kicin kadan. Da hannayenmu za mu samar da wani irin burodi wanda za mu dafa a cikin tanda wanda zai yi mana hidima don karin kumallo ko abun ciye-ciye.
Na kira shi gurasa amma saboda sifa, ba wai don taushi ba ko kuma saboda tana da yisti na mai burodi ba. Za mu shirya shi da man shanu kuma, a wannan yanayin, zai tafi dandano tare da grated fata na lemun tsami. Zaka iya dandana shi da bawon lemu ko kuma feshin ruwan sha.
Kada ku yi tsammanin alewa mai laushi saboda ba haka bane. Ka tuna da ƙari ga gargajiya donuts ko biscuits na gida
Lemon Buttermilk Gurasa
Mai zaki mai sauqi qwarai wanda aka shirya shi cikin fewan mintina.
- ascen jimenez
- Kayan abinci: tradicional
- Nau'in girke-girke: desayuno
- Ayyuka: 8
- Shiri lokaci:
- Lokacin dafa abinci:
- Jimlar lokaci:
Sinadaran
- 2 qwai
- 80 g man shanu
- Gari 300 g
- 100 sugar g
- Fatar jikin lemun tsami 1
- 8 g na yisti foda Nau'in sarauta
- 1 tsunkule na gishiri
Da kuma:
- Madara don goge farfajiya
- 1 tablespoon sukari
- Sugar sandunansu
Shiri
Abu na farko da yakamata muyi shine narkar da butter a cikin bain-marie ko a cikin microwave a ƙananan zafin jiki. Bar shi yayi sanyi.
Mun sanya qwai biyu a cikin kwano.
Mun doke qwai.
Butterara man shanu da aka narke.
Muna haɗuwa sosai.
Yanzu ƙara gari da aka tace da kuma sukari.
Theara gishiri da yisti, kuma an tace su. Muna haɗuwa.
Muna ƙara grated fat na lemun tsami (kawai ɓangaren rawaya) kuma haɗuwa, da farko tare da cokali na katako sannan kuma tare da hannayenmu.
Muna tsara burodinmu kuma saka shi a kan tire, a kan takardar dafa abinci. Muna goga shi da madara ko tare da kwai da aka buga.
Mun sanya sukari a saman sannan kuma sandunan sukari.
Gasa a 170º (preheated oven) na kimanin minti 40.
Informationarin bayani - Makon Mai Tsarki donuts daga ƙasata