Makauniyar shinkafa, don ci ba tare da kallo ba

shinkafa girke-girke4 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 35)
Loading ...

de .Ngela

Wannan girkin da ake dafa shi a bakin tekun kudu maso gabashin Sifen ya dace da yara sosai saboda shi ne Yana aiki da dukkan abubuwanda aka tsarkake daga fatu, ƙashi, ƙaya, bawo da bawo. Kawai sa cokali mai yatsu ku ci.

Kodayake ana yin wannan abincin shinkafar ne da abincin teku, za mu iya ƙara naman kaza mai tsabta ko naman alade da tsiran alade don ƙara zama cikakke. Kuma tabbas, kayan lambu bai kamata a rasa ba.

makauniyar shinkafa

Buga girke-girke

Wannan girkin shinkafa makauniya yana da daɗi sosai. Babu shakka, abinci mai daɗi don jin daɗi a teburin

makauniyar shinkafa
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: shinkafa girke-girke
  • Ayyuka: 4
  • Jimlar lokaci:

Sinadaran

  • 400 gr. na shinkafa
  • kifi broth (2,5 sassa da 1 shinkafa)
  • 2 tumatir
  • 5 cloves da tafarnuwa
  • tsaftataccen kifi iri-iri da abincin teku (calamari
  • Mere
  • prawns
  • mushes
  • kama…)
  • yankakken nama ( tsiran alade
  • pollo
  • alade
  • tsiran alade)
  • kayan lambu (peas
  • koren wake
  • barkono ja)
  • Sal
  • barkono
  • shuffron
  • barkono
  • man

Shiri

  1. Za mu fara da soya yankakken tafarnuwa kadan a cikin mai.

  2. Ƙara tumatir da baske da dakakken da kuma kakar da gishiri da barkono. Idan ya soyu sosai a rage sai a zuba guntun nama, da squid da kayan marmari wadanda suka dade ana dahuwa (wake, barkono, artichokes). Muna ƙara kifi daga baya saboda yana buƙatar ƙarancin dafa abinci.

  3. A halin yanzu za mu iya buɗe kifin da aka dafa.

  4. Yanzu muna zuba kayan yaji da shinkafa, dan kadan kuma mu ƙara broth.

  5. Dafa kan zafi kadan kuma ƙara abubuwan da suka ɓace gwargwadon lokacin girkin su (shrimps, Peas, mussels da clams, farin kifi ...).

  6. Bari a tsaya kafin yin hidima kuma a duba idan shinkafar ta yi laushi.

Hotuna: Da hannayensu cikin kitse


Gano wasu girke-girke na: Girke-girken Shinkafa, Kayan Kajin Kaza, Kayan girke-girke na Nama, Kayan girke-girke na Kifi, Kayan lambu Kayan lambu

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.