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Wadannan sauki kirfa cookies Ana iya yin su ba tare da ƙwai ba saboda kullun kansa ba shi da shi. Mun yi amfani da shi don fenti saman amma, idan ba ku da wannan sinadari ko kuma ba ku son haɗa shi, ana iya shirya su ta hanyar fentin su da madara kaɗan.
A gaskiya ma, an fentin su don haka duka biyun sugar kamar kirfa.
Kamar yadda zaku gani a cikin hotuna-mataki-mataki, don shirya su ba za mu buƙaci robot ɗin dafa abinci ba. Kuma ba a siffata su. Za mu yi amfani kawai cokali mai hadewa da wuka don yin yanke.
sauki kirfa cookies
Sauƙaƙan ɗan gajeren gurasa da kukis na kirfa.
- ascen jimenez
- Kayan abinci: tradicional
- Nau'in girke-girke: desayuno
- Calories: 85
- Ayyuka: 50
- Shiri lokaci:
- Lokacin dafa abinci:
- Jimlar lokaci:
Sinadaran
- Gari 300 g
- 50 sugar g
- 150 g man shanu mai sanyi da guda guda
- 100 hours na ruwan sanyi
- Kwai don fenti saman (na zaɓi)
Kuma don farfajiya:
- Sukari
- Kirfa kirfa
Shiri
Saka gari da sukari a cikin babban kwano. Mix tare da cokali na katako.
Sannan a zuba ruwan sanyi da man shanu mai sanyi. Mun fara haɗuwa tare da cokali, da sauri don kada kayan aiki suyi zafi.
Muna ci gaba da haɗa komai da hannayenmu.
Muna kunsa kullu a cikin fim kuma mu ajiye shi a cikin firiji.
Bayan kamar rabin sa'a muna fitar da shi daga firiji kuma cire fim din. Raba kullu zuwa kashi biyu (don sauƙaƙa mana yin aiki tare).
Mikewa kashi na farko tsakanin zanen gado biyu na takardar yin burodi.
Mun yanke shi a cikin triangles ko murabba'ai, kamar yadda kuka fi so. Ki shafa ruwan gwaiwar kwai ki yayyafa da sukari da kirfa.
Muna yin haka tare da sauran rabin kullu (mun mika shi, yanke shi ...)
Gasa (preheated tanda) a 180º na minti 15-20, har sai mun ga cewa kukis suna zinariya.
Informationarin bayani - Easy lemun tsami cream tare da kirfa