10 easy tomato recipes

Are you looking for tomato recipes? Tomato is one of the Mediterranean ingredients par excellence, it is basic in all our diet because we use it throughout the year, although its true season is summer. It helps us make sauces, add color to our dishes or give a touch of joy to our salads.

It is a very versatile and easy to prepare food, you just have to choose a good tomato and find what you can prepare with it. Well, today you We give 10 options to prepare the tomato as you want. Which one do you prefer?

Tomatoes stuffed with minced meat

They are perfect as a starter or as a starter. We have filled them with minced meat in a Bolognese sauce. To do this, we have put a drizzle of olive oil in a pan and we have fried carrots, onion and very minced zucchini. Once the vegetables are poached, we have added the minced meat, a little salt and pepper. We let it cook for about 20 minutes, and finally we put a little tomato sauce on it.
Empty the tomatoes and fill them with this meat, and put everything to gratin in the oven for 20 minutes.

Grilled tomato

Prepare the grilled tomato with other vegetables such as zucchini and it will be perfect. You just have to add a little flake salt and a drizzle of olive oil. Yum!

Tomato soup

Make it with natural tomato, it has nothing to do with the taste of canned tomato. To prepare it you will need: about two tablespoons of olive oil, a chopped onion, about 2 kilos of fresh tomatoes, quartered, a glass of homemade vegetable broth, some basil leaves, salt and black pepper. Start by making the onion in a little oil in a pan and once it is ready, add the tomatoes with a little sugar until they become a puree. Add a little vegetable broth and pass it all through the blender. Decorate with some basil leaves and a little black pepper.

Tomato juice

It is one of the star drinks of the summer. It helps us to replace fluids and recover from the heat and it is not only a soft drink, but it is a tremendous source of nutrients for our body.

Pisto

Ratatouille fills us with vitamins and minerals. It is perfect as a starter or to accompany any fish or meat. Prepare it with tomato, pepper, onion and zucchini, all fried over low heat and it will be delicious.

Gazpacho

The gazpacho is delicious and easy to prepare. Be one of the most refreshing dishes for the hottest days. It is important that the tomato is ripe, so that you can prepare it and have a delicious flavor. We leave you our Andalusian gazpacho recipe that you will surely love.

Pa amb tomaca or bread with tomato

Make it for breakfast by taking a slice of bread, toast it until crisp and rub a clove of garlic on top. Then add a drizzle of olive oil and drizzle a tomato on top of the bread. Add a little salt and take it alone or with ham. Simply delicious.

gazpacho

A quintessential Andalusian dish that is delicious. Prepare it with some good cubes of Iberian ham, hard-boiled egg and toast. You can try all of our salmorejo recipes, you sure love them.

On skewers

It is perfect to be part of the chicken or meat skewers on a barbecue. It is best to use cherry tomatoes that you will only have to wash and insert them on the skewers, always accompanied by peppers or mushrooms.

Tomato jelly

Another way to prepare the tomato is as a rich jam. It is special, bittersweet, and perfect to accompany with toasts. Don't miss our tomato jam recipe to do it step by step. ideal to accompany hors d'oeuvres or toasts.

Can you think of more tomato recipes as appetizing as you are? Tell us the one you like the most in the comments.

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