How delicious are the sweet potatoes from Cádiz! Since they start in autumn, we usually eat them roasted or cooked in syrup. But, Didn't you know that we could use these "sweet potatoes" to make cakes and biscuits? Well yes, many of you will know the traditional sweet potato pie American. Does it sound familiar to you? On this occasion we have opted for a cake that contains the color, flavor and nutritional properties of the sweet potato: potassium, antioxidants and carbohydrates. Let's prepare it, which is Carnival and you have to bring Cadiz products to the table!
sweet potato cake
How delicious the sweet potatoes from Cádiz! And with this sweet potato cake recipe you can get all their flavor at breakfast to start the day with energy
Image: eggton