This is the recipe for traditional brownie, but presented creatively and with a party air: The decorate bits of bicolor caramel that we get from those candy canes that at this time are seen in white and pink stores (made of cream and strawberry). Add a handful of chopped walnuts, pistachios, or other dried fruits to the dough for a crunchy touch. You can serve it warm or hot, with a scoop of vanilla ice cream and absolute delight.
Party Brownie with Caramel Chunks
This is the traditional brownie recipe, but a little more original and just as delicious. you have to try it
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